Here's what you need: french breads, olive oil, garlic powder, salt, pepper, marinara sauce, fresh mozzarella cheese, pepperoni, sausage, ham, bacon, alfredo sauce, fresh spinach, artichoke, mushroom, freshly grated parmesan cheese, sundried tomato, barbecue sauce, chicken, shredded pepper jack cheese, bell pepper, red onion, pesto sauce, prosciutto, red pepper, freshly grated parmesan cheese, large egg, black pepper
Provided by Matthew Johnson
Categories Appetizers
Yield 12 servings
Number Of Ingredients 28
Steps:
- Preheat the oven to 450°F (230°C). Line a baking sheet with parchment paper.
- Place the loaves of bread cut-side up on the prepared baking sheet.
- In a small bowl, combine the the olive oil, garlic powder, salt, and pepper. Brush over the bread.
- Bake for 10 minutes, or until the bread is golden brown and dried out.
- Top the bread with the toppings of your choice. You can mix and match any flavor combinations you prefer!
- For Meat Lovers pizza, add marinara sauce, mozzarella, mozzarella, pepperoni, sausage, ham, and bacon.
- For Alfredo Veggie pizza, add alfredo sauce, spinach, artichokes, mushrooms, Parmesan, and sun-dried tomatoes.
- For Barbecue Chicken Pizza, add barbecue sauce, chicken, pepper Jack, bell pepper, and red onion.
- For Prosciutto Pesto Pizza, add pesto, prosciutto, roasted red pepper, Parmesan, eggs, and pepper.
- Bake the pizza party boats for 15 minutes, or until the ingredients are heated through and the cheese is fully melted.
- Slice and serve!
- Enjoy!
Nutrition Facts : Calories 200 calories, Carbohydrate 26 grams, Fat 6 grams, Fiber 1 gram, Protein 8 grams, Sugar 2 grams
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Vip Akash
[email protected]I would not recommend this recipe.
Asim watto Watto
[email protected]These were a waste of time and ingredients.
Freddie Trotter
[email protected]I'm not sure what I did wrong, but mine didn't turn out as good as the picture.
AJ Toafia
[email protected]These were really good, but I think I would have liked them better with a different sauce.
Haidar Safi
[email protected]I would recommend using a different type of cheese. The mozzarella didn't melt very well.
Musiinguzi Abubakari
[email protected]These were a little tricky to make, but they were worth it. They were delicious!
Oh_ItsMeg
[email protected]I followed the recipe exactly and they turned out perfect. Thanks for sharing!
Sadie
[email protected]These were so good! I'll be making them again for sure.
Jameel kajoor online company
[email protected]I would definitely make these again.
Im King
[email protected]Overall, I really enjoyed this recipe. It's a great option for a quick and easy weeknight meal.
Alpha Gamer
[email protected]These were a little greasy for my taste, but they were still good.
dinkle min
[email protected]I thought the sauce was a little bland, but that's an easy fix. I'll just add some more spices next time.
Sbusiso Duma
[email protected]The kids loved helping me make these. They got to choose their own toppings and they were so excited to eat them.
Chloe Charland
[email protected]I loved how quick and easy these were to make. I was able to get dinner on the table in 30 minutes, which is a huge win for me.
Caleb Burgess
[email protected]These pizza party boats were a hit with my family! The dough was easy to work with and the toppings were delicious. We'll definitely be making these again.