30 MINUTE LEMON MERINGUE PIE
Make and share this 30 Minute Lemon Meringue Pie recipe from Food.com.
Provided by oriana
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine biscuits and butter.
- Press into a foil lined 8" pie plate.
- chill.
- combine condensed milk, lemon juice, rind, and egg yolks.
- place in crumb crust.
- beat egg whites until stiff.
- gradually add the sugar.
- beat until sugar has dissolved.
- spoon or pipe meringue over the lemon filling.
- bake in a moderate oven (350F-375F) for 15 minutes or til golden.
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Hector Pacheco
hector_p@yahoo.comThis pie is simply amazing! The crust is flaky and buttery, the filling is tart and sweet, and the meringue is light and fluffy. It's the perfect dessert for any occasion.
J.d. Negron
j.n60@aol.comI love this lemon meringue pie! It's so easy to make and it always turns out delicious. I've made it for my family and friends several times and they all love it.
Allison MacDonald
m-a@hotmail.frThis recipe is a keeper! I've made it several times now and it always turns out perfect. It's the perfect dessert for any occasion.
Jeanette
jeanette@gmail.comThis pie is a showstopper! It's so beautiful and delicious. I'm definitely going to make it again for my next dinner party.
Md Monjur
mmd@gmail.comI'm so glad I found this recipe. I've been looking for a good lemon meringue pie recipe for a long time. This one is definitely a keeper. It's easy to make and it always turns out perfect.
Iqbaal Jan
ji@hotmail.comThis lemon meringue pie is absolutely delicious! The crust is flaky and buttery, the filling is tangy and sweet, and the meringue is fluffy and marshmallowy. It's the perfect dessert for any occasion.
Nicolas
nicolas85@yahoo.comI made this pie for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the filling was tangy and sweet. The meringue was the perfect finishing touch.
Laxmi Bk
b@hotmail.frThis is the best lemon meringue pie recipe I've ever tried. The crust is perfect and the filling is so creamy and flavorful. I highly recommend this recipe!
Steven Lyness
lyness29@yahoo.comI love this recipe! It's so easy to follow and the pie always turns out delicious. I've made it several times now and it's always a hit.
Raghabendra Tripathi
tripathir@gmail.comThis was my first time making a lemon meringue pie and it turned out great! I was a little worried about the meringue, but it was actually really easy to make. The pie was a big hit with my family and friends.
Gwen Escatiole
gescatiole@aol.comI'm not a big fan of lemon meringue pie, but I thought I'd give this recipe a try. I was pleasantly surprised! The pie was really good. The crust was flaky and the filling was creamy and full of lemon flavor. I would definitely make this again.
Ravi Singh
ravis@gmail.comI made this pie for my family and they all loved it. Even my picky kids ate it up! It's definitely a keeper.
Musbah-Amiri
musbah-amiri33@gmail.comThis pie is so delicious! I love the combination of the tart lemon filling and the sweet meringue. It's the perfect dessert for any occasion.
Nadan Malang
malang.n83@yahoo.comI followed the recipe exactly and my pie turned out great! The only thing I would change is to use a bit less sugar in the filling. It was a little too sweet for my taste.
Athar Hashmi
hashmi-a@hotmail.comI've made this pie several times now and it always turns out perfect. It's so easy to make and everyone loves it.
Joynal islam
ijoynal9@yahoo.comThis lemon meringue pie was a hit! The crust was flaky and buttery, the filling was tangy and sweet, and the meringue was fluffy and pillowy. I will definitely be making this again!