A crock pot favorite! Super Easy and a crowd pleaser!
Provided by nicole kraft
Categories Roasts
Time 6h
Number Of Ingredients 5
Steps:
- 1. Mix all packets in a bowl and rub some on top of the roast and pour the rest in the crock pot. Add the 1/2 cup of warm water . That's It! Cover and cook on low heat for 6 to 8 hours.. I did 7 hours.
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mdzulfikarislam Sajeeb
[email protected]I'm always looking for new pot roast recipes. This one is definitely a winner!
Albert Avila
[email protected]This recipe is perfect for a potluck or party. It's easy to double or triple the recipe to feed a crowd.
Hassan Niazi
[email protected]I love that this recipe can be made in a slow cooker. It's so convenient to be able to throw everything in the pot in the morning and have dinner ready when I get home from work.
Ali Simpson
[email protected]This recipe is great for a weeknight meal. It's easy to make and the clean-up is minimal.
App Install
[email protected]Overall, this recipe was a bit disappointing. I think I'll try a different one next time.
Bazi gamerz
[email protected]The vegetables were a bit overcooked. I think I should have added them later in the cooking process.
Petal Rawlins
[email protected]The pot roast was a bit dry. I think I should have added more liquid.
Zay Hulse
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better.
Joshua Nadu
[email protected]I followed the recipe exactly and the pot roast turned out perfectly. The meat was fall-apart tender and the vegetables were cooked to perfection. I will definitely be making this again.
Bashar Dost
[email protected]This recipe is amazing! The beef was so tender and the vegetables were cooked to perfection. I will definitely be making this again and again.
s_ou3ziz
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The pot roast was delicious and the vegetables were cooked perfectly. I will definitely be making this again.
Amjid Ali Baloch
[email protected]I've made this recipe several times and it's always a hit. It's so easy to throw everything in the pot and let it cook. The beef is always tender and flavorful, and the vegetables are cooked to perfection.
Dharma Lingam
[email protected]This pot roast recipe is a keeper! The meat was fall-apart tender and the vegetables were perfectly cooked. I will definitely be making this again.