3-INGREDIENT SWEDISH MEATBALLS
Easy and delicious 3-ingredient Swedish meatballs. Always a hit at any party. Serve with mini potato rolls or hoagie rolls with cheese.
Provided by Leena Kostelich
Time 2h5m
Yield 8
Number Of Ingredients 3
Steps:
- Combine frozen meatballs, condensed soup, and sour cream in a slow cooker.
- Cover and cook on High until heated through, about 2 hours.
Nutrition Facts : Calories 167.1 calories, Carbohydrate 6 g, Cholesterol 54.9 mg, Fat 10.9 g, Fiber 0.2 g, Protein 10.8 g, SaturatedFat 4.6 g, Sodium 340.7 mg, Sugar 0.3 g
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Darren Webb
[email protected]I made these meatballs for my husband's birthday dinner and he loved them! He said they were the best meatballs he's ever had.
Brenda Foster
[email protected]These meatballs were a bit bland for my taste. I think I'll add some more spices next time.
Victoria Minnich
[email protected]I've never been a fan of Swedish meatballs, but this recipe changed my mind. They were so good!
Sohail Ali
[email protected]These meatballs were so easy to make, and they were a hit with my kids. I'll definitely be making them again.
Raphael Owalo
[email protected]I made these meatballs in my slow cooker and they turned out perfect. I served them with egg noodles and gravy.
Will Ferris
[email protected]I'm allergic to beef, so I used ground turkey instead. The meatballs were still delicious!
Samuel McDonald
[email protected]These meatballs were amazing! I made them for a potluck and they were gone in minutes.
Mohsin Khalol
[email protected]I followed the recipe exactly, but my meatballs fell apart in the pan. I'm not sure what I did wrong.
Mary Roscana
[email protected]These meatballs were a bit dry for my taste. I think I'll add some more liquid to the mixture next time.
Aliannah
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The meatballs are always juicy and flavorful.
Bless darko
[email protected]These meatballs were easy to make and very tasty. I served them with mashed potatoes and gravy, and they were a big hit with my family.
Kgomotso Walter
[email protected]I'm not a big fan of meatballs, but these were surprisingly good. I'll definitely be making them again.
waqas zahoor
[email protected]My family loved these meatballs! They were a hit at our dinner party.
Nazma Akter
[email protected]I've never made Swedish meatballs before, but this recipe made it so easy. They turned out perfect!
violet isiogu
[email protected]These meatballs were unbelievably juicy and flavorful! I was amazed at how much flavor came from just three ingredients.