I love no-bake oatmeal cookies. This is a super fast alternative that is sugar-free and diabetic friendly.
Provided by Jillena Smets
Categories Other Desserts
Time 5m
Number Of Ingredients 3
Steps:
- 1. Place frosting and peanut butter in microwave safe bowl and heat for one minute at 50% power. I used a 1200 watt microwave.
- 2. Stir in quick cooking oats until mixed well.
- 3. Spoon out balls on to parchment paper and allow to set up. You can refrigerate if you like.
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