This recipe is so simple. Sometimes I put chocolate chips in too, but then it is 4-ingredient cookies! Also, you can use 1/2 white sugar and 1/2 brown sugar to make a deeper caramel or molasses-y taste.
Provided by Sheynath
Categories Drop Cookies
Time 13m
Yield 24 cookies, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Combine the three ingredients, stirring until well blended.
- If using the chocolate chips, stir in now.
- Form dough into small balls, using about a tablespoon of dough.
- Place 12 balls on a cookie sheet, evenly spaced. (I like to line my cookie sheets with parchment paper) Using a fork, press the tines across the ball to flatten and make a criss-cross pattern.
- Bake about 6-8 minutes, or until lightly browned.
- Remove cookie sheet from oven and let sit for a couple of minutes before removing the cookies. They are very delicate when hot and will crumble if you try to remove them too soon.
- Set cookies on rack to cool.
Nutrition Facts : Calories 197.1, Fat 11.2, SaturatedFat 2.3, Cholesterol 17.6, Sodium 104.5, Carbohydrate 20.9, Fiber 1.3, Sugar 18.7, Protein 5.9
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Rebecca Mantlhoa
[email protected]These cookies are the perfect treat to share with friends and family.
ibrahim Kh
[email protected]I love that these cookies are so quick to make. I can have them ready in less than 30 minutes.
Fikirini Karisa
[email protected]These cookies are the perfect treat to enjoy with a glass of milk.
Bilkisakter Bilkis
[email protected]I've made these cookies gluten-free by using gluten-free flour. They turned out just as delicious.
MALAK YAQUB
[email protected]These cookies are so affordable to make. The ingredients are all very inexpensive.
Shawwaal Adams
[email protected]These cookies are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so I can make these cookies anytime.
Chanpa Subedi
[email protected]I love that these cookies are so versatile. You can add chocolate chips, nuts, or even dried fruit to them.
luke bateman
[email protected]These cookies are the perfect treat for any occasion. I've made them for birthdays, holidays, and even just because.
Ms. Grant
[email protected]I made these cookies with my grandchildren and we had a great time. They loved helping me mix the ingredients and roll the dough.
Heather Kuenzli
[email protected]These cookies are perfect for a quick and easy snack. They're also great for packing in lunches.
Sunshine Love
[email protected]I love that these cookies are made with peanut butter. It gives them a delicious nutty flavor.
Martin Angel Perez
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough into balls.
Lola Egerton
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect combination of chewy and crunchy.
John Cale
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Moses Malunga
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I love that they only require 3 ingredients.