This decadent, pecan-studded fudge is all about the flavor of pure maple syrup.
Provided by Casey Elsass
Categories Dessert Maple Syrup Pecan 3-Ingredient Recipes Back to School Kid-Friendly Quick & Easy Vegetarian Pescatarian Peanut Free Soy Free Kosher Candy Small Plates
Yield Makes about 2 pounds
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Toast pecans on a rimmed baking sheet, tossing once, until fragrant and slightly darkened, 10-15 minutes. Let cool, then coarsely chop.
- Meanwhile, butter loaf pan. Attach candy thermometer to a large heavy-bottomed pot or Dutch oven set over medium heat. Cook maple syrup, cream, and salt, whisking constantly, and bring to a boil. Stop whisking and continue to boil until thermometer registers 238°F, about 40 minutes. Immediately remove from heat and let cool to 130°F, about 40 minutes.Transfer to a stand mixer fitted with the paddle attachment (or use an electric mixer or wooden spoon) and beat on medium speed until fudge is stiff and opaque, about 12 minutes. Fold in pecans. Scrape fudge into prepared pan; smooth surface. Chill until cool and firm, about 2 hours.
- Do Ahead
- Fudge can be made 1 week ahead; tightly wrap and chill.
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AK Baloch
[email protected]This fudge is the perfect gift for friends and family. It's always a crowd-pleaser.
Kamran Sahil
[email protected]I love that this fudge is made with only 3 ingredients. It's so simple, yet so delicious.
bhawana ghimire
[email protected]This fudge is a great make-ahead dessert. I made it a few days ahead of time and it was still delicious.
David Lugo
[email protected]I've tried many fudge recipes, but this one is my favorite. It's the perfect combination of sweet, creamy, and nutty.
Md soltan Hasan
[email protected]This fudge is so easy to make and it always turns out perfect. I highly recommend it!
Jatinder pal Jyoti
[email protected]I made this fudge for a bake sale and it was a huge success. Everyone loved it!
Kevin Raze
[email protected]This fudge is so rich and creamy. It's the perfect dessert for a special occasion.
Robert Jooga
[email protected]This fudge is the perfect balance of sweet and salty. I love the combination of maple and pecans.
Ali AlEyan
[email protected]I've made this fudge several times and it's always a hit. It's so easy to make and it's always delicious.
wolf man
[email protected]This fudge is the perfect gift for friends and family. It's always a crowd-pleaser.
Aarab Mandal
[email protected]I love that this fudge is made with only 3 ingredients. It's so simple, yet so delicious.
Tanjiya Khan
[email protected]This fudge is a great make-ahead dessert. I made it a few days ahead of time and it was still delicious.
Sabelo S'busiso
[email protected]I've tried many fudge recipes, but this one is my favorite. It's the perfect combination of sweet, creamy, and nutty.
n.t.s. nepal
[email protected]This fudge is so easy to make and it always turns out perfect. I highly recommend it!
BEYTFLIX
[email protected]I made this fudge for a bake sale and it was a huge success. Everyone loved it!
Miah Van Egmond
[email protected]This fudge is so rich and creamy. It's the perfect dessert for a special occasion.
Tha MASTER
[email protected]I love the flavor combination of maple and pecans. This fudge is perfect for a sweet treat.
Victoria tyolaha
[email protected]This was my first time making fudge and it turned out great! I was worried it would be too sweet, but it was just right.
Kristoff Senillo
[email protected]I've made this fudge several times and it's always a hit! It's so easy to make and the kids love it.