Easy to prepare; relatively diet friendly too! Can easily be doubled. I came up with this recipe while experimenting with Bisquik. Can also be cooked with heart smart Bisquik.
Provided by Just Happy
Categories Breakfast
Time 27m
Yield 4 pancakes, 2 serving(s)
Number Of Ingredients 4
Steps:
- In a medium bowl, mix Bisquik, applesauce and water. Add cinnamon if desired.
- Be sure to add liquids slowly to adjust for desired thick/thinness; do NOT make it too thin or pancakes will not set.
- Spray skillet with nonstick spray, set over high heat.
- To test for appropriate heat before cooking: splash a few droplets of water on skillet; if water splatters across the skillet, it is ready. It is important to get the pan hot before you cook or pancakes won't brown properly.
- When ready, pour in batter, about 3 tbsp full each for smaller pancakes, or according to personal preference.
- Wait about 1 minute, or until bubbles set, before flipping.
- Don't flip too many times or your pancakes will be flat!
- Serve immediately, or if not, leave to cool on paper towels and freeze for longer storage.
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Joel Marquez
[email protected]The pancakes were a bit dry. I think I'll add a bit more milk next time.
Aneudy Patino
[email protected]These pancakes were a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Salihu Seidu
[email protected]I love the simplicity of this recipe. It's perfect for a quick and easy breakfast.
OLUSHOLA Peter
[email protected]These pancakes are the best! I'll definitely be making them again.
Sikandar Abbasi
[email protected]I'm so glad I found this recipe! It's a keeper.
OPIO MOSES
[email protected]These apple pancakes are a great way to use up leftover apples.
lungeliwe mvelase
[email protected]I'm definitely going to be making these pancakes again and again.
edgar mendoza
[email protected]I served these pancakes with maple syrup and fresh berries. They were so delicious!
Angel Carrera
[email protected]These pancakes are so fluffy and light! They're perfect for a lazy Sunday brunch.
Kash Stargen
[email protected]I added a bit of cinnamon and nutmeg to the batter for extra flavor.
Muhammad Shehryar
[email protected]I love that these pancakes are made with whole wheat flour. It makes them a bit healthier than traditional pancakes.
Pri Qamar
[email protected]These apple pancakes are the perfect fall breakfast. They're warm, comforting, and full of flavor.
kinga bandar
[email protected]I'm not a very experienced cook, but these pancakes were so easy to make. I'm definitely going to be making them again.
NK NIAZI
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone raved about how delicious they were.
Kraydon Lite
[email protected]These pancakes were a hit with my family! Even my picky kids loved them.
Christina Dill
[email protected]I've never been a huge fan of pancakes, but these apple pancakes changed my mind! They were so light and flavorful, and the apples added a perfect touch of sweetness.
Hshhs Kskks
[email protected]These apple pancakes were so easy to make and turned out incredibly fluffy! I loved the simple ingredients and the fact that I didn't need any special equipment.