3-IN-1 CHEESE BALL
Three incredible cheese balls with the flavors of pesto, horseradish-bacon and Gorgonzola make a dazzling display at any get-together. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 large cheese balls (about 1 cup each).
Number Of Ingredients 17
Steps:
- In a large bowl, beat cream cheese, Parmesan cheese and garlic until blended. Divide into 3 portions; place each in a small bowl., For Pesto Cheese Ball: Beat pesto into 1 portion of cheese mixture. Stir in basil. Shape into a ball., For Horseradish-Bacon Cheese Ball: Beat horseradish into second portion of cheese mixture. Stir in bacon and green onion. Shape into 1 large or 3 mini balls., For Gorgonzola-Cranberry Cheese Ball: Beat Gorgonzola cheese into third portion of cheese mixture. Stir in cranberries. Shape into a ball; roll in walnuts to coat., Cover and refrigerate at least 1 hour or until firm. Decorate as desired. Serve with crackers.
Nutrition Facts : Calories 94 calories, Fat 9g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 157mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.
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Nyamsuren altangerel
[email protected]This cheese ball is the perfect party appetizer! It's easy to make and everyone loves it.
Pierrine Migheli
[email protected]I'm not sure what I did wrong, but my cheese ball turned out really crumbly. It was still tasty, but it wasn't very pretty.
Beverly Armah
[email protected]This cheese ball was delicious! I especially loved the bacon and ranch flavor.
Paula Rodgers
[email protected]This cheese ball was a bit too dry for my taste. I think I would add a little bit of milk or cream next time.
Mohammed Sabbir
[email protected]I loved the different textures in this cheese ball. The cream cheese was smooth and creamy, the cheddar cheese was sharp and tangy, and the pecans added a nice crunch.
Miss Moh Gatobu
[email protected]This cheese ball was so easy to make and it was absolutely delicious! I will definitely be making it again.
Ramesh Nepali
[email protected]I followed the recipe exactly and my cheese ball turned out perfectly! It was a big hit at my party.
Blessing Negedu
[email protected]This cheese ball was a bit too salty for my taste.
Chmoon ali
[email protected]I've never been a big fan of cheese balls, but this one changed my mind! It was so creamy and flavorful.
FN Farhan
[email protected]This cheese ball was delicious! I loved the combination of cheeses and the pecans added a nice crunch.
Dipu Vishwakarma
[email protected]I found this recipe to be a bit too complicated. I think there are easier ways to make a cheese ball.
Tony James
[email protected]This cheese ball was a bit too rich for my taste, but my husband loved it.
Rina aktar Rina
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The cheese ball was amazing! It was the perfect appetizer for my party.
Bad Villager
[email protected]This recipe is a keeper! The cheese ball was delicious and so easy to make. I will definitely be making it again.
Izumi_ chan
[email protected]I've made this cheese ball several times now and it's always a crowd-pleaser. It's so creamy and flavorful, and the different cheeses give it a really nice depth of flavor.
M.Faizan Kamboh
[email protected]This 3-in-1 cheese ball was a hit at my party! It was easy to make and everyone loved it.