3-GINGER GINGERBREAD CAKE
Make and share this 3-Ginger Gingerbread Cake recipe from Food.com.
Provided by Pinay0618
Categories Dessert
Time 2h
Yield 10 serving(s)
Number Of Ingredients 20
Steps:
- Preheat oven to 350 degrees. Butter and flour three 8-inch pans. Bring beer and molasses to boil in a heavy medium-size non-reactive saucepan over high heat. Remove from heat and add baking soda. Let it stand about 1 hour until cool.
- Whisk flour and next 6 ingredients in a large bowl until blended. Whisk eggs and both sugars in another bowl until blended. Whisk in oil, then stout mixture. Gradually whisk liquid mixture into dry mixture. Stir in fresh ginger.
- Divide mixture evenly between the 3 cake pans and level tops. Bake until tester inserted into center of cakes comes out clean, about 25 minutes. Cool cakes in pans for 14 minutes, then invert onto cooling racks and allow to cool completely. (Cakes can be made 1 day ahead of serving, wrapped securely. Or wrap tightly in plastic wrap, then put into plastic zip-top bags and cool until ready to use.).
- For frosting:.
- Use electric mixer to beat cream cheese, butter, and orange peel in a large bowl until fluffy. Gradually beat in powdered sugar. Chill 30 minutes before frosting cake. Decorate with candied ginger arranged in a circle at top edge of cake.
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Adanna Chukwuemeka
[email protected]I followed the recipe exactly and the cake turned out perfectly. I will definitely be making this cake again.
Alisha Lewis
[email protected]I made this cake for my family and they loved it! It was the perfect holiday treat.
MH MITHU
[email protected]This is the best gingerbread cake recipe I've ever found. It's moist, flavorful, and has the perfect amount of ginger.
Mr Halim
[email protected]I love the addition of the ginger in this cake. It gives it a unique and special flavor.
Jilian Lydia
[email protected]This cake is so easy to make and it turns out perfect every time. I've made it several times now and it's always a hit.
Muhammad Ismail Awan
[email protected]I made this cake for my Christmas party and it was a huge hit! Everyone loved it. It's a keeper!
tahir mustafa
[email protected]This is a delicious cake! The ginger flavor is just right and the cake is moist and fluffy. I will definitely be making this again.
Bongiwe Ngongoma
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was so moist and flavorful, and the ginger flavor was just right.
Khan Khumar
[email protected]This is the best gingerbread cake I've ever had! It's so moist and flavorful, and the ginger flavor is perfectly balanced. I will definitely be making this cake again and again.
Sbusise Ngubo
[email protected]I made this cake for my family and they loved it! It was so moist and fluffy, and the ginger flavor was just right. I will definitely be making this cake again.
Carolyne Kwamboka
[email protected]This cake is the perfect holiday treat! It's so festive and flavorful. I love the addition of the ginger, it really gives the cake a unique and special flavor.
adeleke ibrahim
[email protected]I love how easy this recipe was to follow. Even though I'm not a very experienced baker, I was able to make this cake without any problems. It turned out beautifully and was absolutely delicious.
Karien Prinsloo
[email protected]This cake is amazing! It's so moist and flavorful, and the ginger flavor is perfectly balanced. I made it for a Christmas party and it was a huge hit.
Jordyn Welch
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was so moist and flavorful, and the ginger flavor was just right.
Vanessa Nyaurang'
[email protected]This is the best gingerbread cake I've ever had! It's so moist and flavorful, and the ginger flavor is perfectly balanced. I will definitely be making this cake again and again.
Martin Wangu
[email protected]I made this cake for my family and they loved it! It was so moist and fluffy, and the ginger flavor was just right. I will definitely be making this cake again.
TheRealslapaho94
[email protected]This cake is the perfect holiday treat! It's so festive and flavorful. I love the addition of the ginger, it really gives the cake a unique and special flavor.
Mehak Kz
[email protected]I love how easy this recipe was to follow. Even though I'm not a very experienced baker, I was able to make this cake without any problems. It turned out beautifully and was absolutely delicious.
Mbeera Yansi
[email protected]This is an incredible gingerbread cake recipe! It's so moist and flavorful, and the ginger flavor is perfectly balanced. I made it for a Christmas party and it was a huge hit.