3 ENVELOPE ROAST
A delicious, easy, Sunday dinner. Let the slow cooker do the work! My pictures!
Provided by Carol Perricone
Categories Roasts
Time 8h10m
Number Of Ingredients 5
Steps:
- 1. Combine water and all three envelopes of dry salad dressings. Whisk together until blended completely.
- 2. Sear your roast in saute pan until browned on all sides. This helps to hold in the juices. Add the meat to your slow cooker.
- 3. Pour the salad dressing mixture over the roast. Cook on high for 4 hours, or on low for 8 hours. (I prefer the lower temperature and longer cooking time). The meat will melt in you mouth. Note: Serve with mashed potatoes and veggies of your choice.
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Katlego Seabelo
[email protected]I can't wait to try this recipe!
Sakariye Ismacil
[email protected]This is my go-to recipe for roast beef. It's always a crowd-pleaser.
Mia Franckaert
[email protected]I've never made a roast before, but this recipe made it so easy.
Busisiwe Motaung
[email protected]This recipe is a great way to use up leftover vegetables.
Corinne Khan
[email protected]I love how affordable this recipe is. It's a great way to feed a crowd without breaking the bank.
James De Prnice
[email protected]This roast is perfect for a special occasion dinner.
Rooster Cable
[email protected]I've made this recipe for years and it never disappoints.
LAWRENCE GEORGE
[email protected]The only thing I would change about this recipe is to add more vegetables.
Aamir Gujjar
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to throw together and I know it's going to be a hit with the whole family.
ASMarly smar
[email protected]I'm not a big fan of roast beef, but this recipe changed my mind. It's so tender and flavorful.
Erasmusdo Nnaji
[email protected]This is the best roast recipe I've ever tried. It's so simple, yet so delicious.
X FILES IN DOOR
[email protected]I love that this recipe is so versatile. I've used different types of roasts and vegetables and it always turns out great.
Anthony Skoumbas
[email protected]The gravy is amazing! I always make extra to serve over mashed potatoes.
Abdulrahman Abdulrahman
[email protected]I've tried this recipe several times and it's always a hit with my family.
Chizaram Okoro
[email protected]This roast is a game-changer! It's so easy to make and always turns out perfectly juicy and flavorful.