3-2-1 SPAGHETTI SAUCE
This is done in about an hour and a half. Makes enough to freeze for later when time doesn't allow to cook. The name comes from the ingredients. I finally found how much tomato sauce it takes to thicken using 1 small can of tomato paste.
Provided by Chef Jeff S
Categories One Dish Meal
Time 1h40m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- In a large stock pot brown burger and drain.
- Brown sliced sausage and drain.
- Sauté onions and bell pepper for a few minutes. Add garlic, seasonings and bay leaf. Sauté 1 more minute.
- Add all meat back to the pot.
- Add tomato sauce and diced tomatoes. Stir to mix well and bring to a boil. Reduce heat, cover and simmer 1 hour.
- Add the tomato paste and cook and stir a few more minutes.
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Leon Molla
[email protected]This is the worst spaghetti sauce I've ever had. It's watery, bland, and flavorless.
Naqeeb Sheikh
[email protected]I would not recommend this recipe. The sauce is bland and lacks flavor.
Muhib Samoo
[email protected]This sauce is not worth the effort. It's not very flavorful and it's too time-consuming to make.
Laurence Moss zdx: zzz
[email protected]I followed the recipe exactly, but my sauce turned out too watery.
Trim Hasanaj
[email protected]The sauce was a little bland, but I added some extra spices and it was perfect.
Md Mehedul
[email protected]This sauce is a little too sweet for my taste, but it's still very good.
sm arif rahman
[email protected]I've tried many spaghetti sauce recipes, but this one is by far the best. It's so flavorful and delicious.
Nick Nazifa22
[email protected]This sauce is a keeper! It's so easy to make and it tastes like it came from a restaurant.
Reaygen Reiling
[email protected]Loved this recipe! The sauce was so rich and flavorful. Will definitely be making it again.
Blessing Kasongo
[email protected]This is my new go-to spaghetti sauce recipe. It's so easy and quick to make, and it always turns out great.
Aisha Najibs
[email protected]I wasn't sure about the 3-2-1 ratio, but it worked out perfectly. The sauce was thick and flavorful.
Lusanda Lungelo
[email protected]This sauce is delicious! The flavors are perfectly balanced and it's not too heavy. I highly recommend it.
Rob Whitlow
[email protected]I've made this sauce a few times now and it's always a hit. It's so versatile, I've used it on spaghetti, chicken parmesan, and even pizza.
Tasnim Sadiya
[email protected]This sauce is amazing! It's so easy to make and it tastes like it's been simmering all day. I will definitely be making this again.