20-MINUTE SKILLET SALMON
You're only 20 minutes away from sizzling salmon in a creamy sauce infused with cucumber and dill. Low-fat, low-cal, big flavor.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat large skillet sprayed with cooking spray on medium-high heat. Add fish; cook 5 min. on each side or until fish flakes easily with fork. Remove from skillet; cover to keep warm.
- Add milk and reduced-fat cream cheese to skillet; cook and stir until cream cheese is completely melted and mixture is well blended. Stir in cucumbers and dill.
- Return fish to skillet. Cook 2 min. or until heated through. Serve over rice; top with cream cheese sauce.
Nutrition Facts : Calories 365.5 calories, Carbohydrate 28.1 g, Cholesterol 84.1 mg, Fat 13.6 g, Fiber 0.7 g, Protein 29.2 g, SaturatedFat 5.2 g, Sodium 198.7 mg, Sugar 4.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dr Amira
[email protected]5 stars! This recipe is a winner. The salmon was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Dawna Yellowhorse
[email protected]This is my new favorite way to cook salmon. It's so easy and quick, and the salmon always turns out perfectly cooked.
Abwaa Sera
[email protected]Easy and delicious! I'm not a big fan of fish, but I really enjoyed this salmon. The sauce was light and flavorful, and the salmon was cooked perfectly.
Eroo Dost
[email protected]This recipe is a great way to cook salmon. The fish was cooked evenly, and the lemon-herb sauce was flavorful without being overpowering. I'll definitely be making this again.
Stephanie Sallie
[email protected]I made this recipe for a dinner party, and it was a huge success. The salmon was cooked perfectly, and the sauce was delicious. Everyone loved it!
Amine Alahian
[email protected]This salmon recipe is a must-try! The salmon was cooked to perfection, and the lemon-herb sauce was the perfect complement. I served it with roasted vegetables, and it was a delicious and healthy meal.
zakir alam
[email protected]I was skeptical about this recipe because I'm not a huge fan of salmon, but I was pleasantly surprised. The salmon was cooked perfectly, and the sauce was light and flavorful. I'll definitely be making this again.
summer eljaji
[email protected]This recipe was a lifesaver on a busy weeknight. It was so quick and easy to make, and the salmon was delicious. I'll definitely be making this again.
Tuhinur Islam
[email protected]I've made this salmon recipe several times now, and it always turns out great. It's so easy to make, and the salmon is always moist and flavorful. I love the crispy skin, too.
Rakibul Limon
[email protected]This skillet salmon recipe was a hit! The fish was cooked perfectly, and the lemon-herb sauce was divine. I served it with roasted vegetables, and it was a complete meal. Definitely a keeper!