2-STEP INSIDE-OUT CHICKEN POT PIE
This simply delicious skillet dish features a tasty combination of cooked chicken, mixed vegetables and Campbell's® Condensed Cream of Chicken Soup, heated together and served over hot biscuits.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Campbell's Kitchen
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Cook chicken in nonstick skillet until browned, stirring often.
- Add soup and vegetables. Cover and simmer until done. Serve on biscuits.
Nutrition Facts : Calories 685.9 calories, Carbohydrate 74.9 g, Cholesterol 68.3 mg, Fat 27.4 g, Fiber 7.6 g, Protein 36 g, SaturatedFat 7.5 g, Sodium 1331.8 mg, Sugar 0.6 g
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EMRAN MAIH EMRAN MAIH
[email protected]Easy to make and delicious! The chicken pot pie filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Elisha ndanga
[email protected]This recipe is a keeper! The chicken pot pie was delicious and my family loved it. The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.
Gaming With Sahed
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Tina Ikharia
[email protected]This chicken pot pie was delicious! The filling was creamy and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.
Redneck Tv
[email protected]I was pleasantly surprised by how easy this recipe was to make. The chicken pot pie turned out great and my family loved it. The filling was creamy and flavorful, and the crust was flaky and golden brown.
Susan Macharia
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken pot pie was delicious and everyone loved it. I would definitely make it again for a special occasion.
Geneous boy
[email protected]I made this recipe for my family and they loved it! The chicken pot pie was easy to make and the filling was creamy and flavorful. The crust was also flaky and golden brown.
Berrahi Hakim
[email protected]This chicken pot pie was delicious! The crust was flaky and the filling was creamy and flavorful. I loved that I could use my favorite vegetables in the filling.
Karlose guerrero
[email protected]I was looking for a new chicken pot pie recipe and this one didn't disappoint. The filling was creamy and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.
H K M TV
[email protected]This recipe is a keeper! The chicken pot pie was delicious and my family loved it. The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.
Divine George
[email protected]I've made this recipe several times and it's always a hit. The chicken pot pie is creamy, flavorful, and comforting. The crust is flaky and golden brown. I love that this recipe is easy to make and can be tailored to my liking.
Yenenih Fiysa
[email protected]This recipe was easy to follow and the chicken pot pie turned out great. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Akunne Charles O.
[email protected]I made this recipe for a potluck and it was a hit! Everyone raved about how delicious it was. The filling was creamy and flavorful, and the crust was perfectly golden brown. I will definitely be making this again.
Unwxnted Drift
[email protected]This recipe was a bit more work than I expected, but it was worth it. The chicken pot pie was delicious and everyone loved it. The crust was especially good.
Nonrman Hylton
[email protected]I was skeptical at first, but this recipe really delivered. The chicken pot pie was easy to make and tasted incredible. The filling was creamy and flavorful, and the crust was perfectly flaky. I'll definitely be making this again.
khan arman
[email protected]This recipe is a game-changer! I never thought of making chicken pot pie this way, but it turned out amazing. The chicken was moist and flavorful, and the filling was creamy and delicious. The crust was perfectly golden brown and flaky. I would defin