2-INGREDIENT PEANUT BUTTER FUDGE
This is the easiest fudge ever. Every time I make it I get so many compliments on how great it is. This is the easiest peanut butter fudge ever, and it is so good. I hope you try it and enjoy it as much as I do.
Provided by knasels.babygirl
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 1h20m
Yield 48
Number Of Ingredients 2
Steps:
- Line an 8x8-inch baking dish with plastic wrap long enough to overhang the dish by several inches on each side.
- Place broken coating into a large glass microwave-safe bowl and melt on low power in microwave oven, about 5 minutes, stirring after every 30 seconds to 1 minute. When coating is smooth and creamy, stir peanut butter into coating until fudge is thoroughly combined. Spread fudge into the prepared baking dish.
- Refrigerate fudge until set, 1 to 2 hours. Lift fudge out of the pan using the plastic wrap for handles and slice into squares with a pizza cutter.
Nutrition Facts : Calories 113.6 calories, Carbohydrate 7.7 g, Cholesterol 2 mg, Fat 8.4 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 3 g, Sodium 57.4 mg, Sugar 6.6 g
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Nayeli Rubio
[email protected]This fudge is amazing! I've made it several times and it's always a hit.
Osman Abu
[email protected]I followed the recipe exactly, but my fudge didn't turn out. I'm not sure what went wrong.
Hailey Loaeza
[email protected]This fudge was a bit too crumbly for my liking. I think I might have overcooked it.
Hiba Rani
[email protected]I found this fudge to be a little too dense. I prefer a fudge that's a little more light and airy.
Vanessa Sandoval
[email protected]This fudge is a little too sweet for my taste, but I still enjoyed it.
Naveed Za
[email protected]I'm not a big fan of peanut butter, but I actually really liked this fudge. It's not too sweet, and the peanut butter flavor is subtle.
Lupita Oseguera
[email protected]This fudge is so rich and creamy. It's the perfect treat for a special occasion.
Xnabogh Xnabogh
[email protected]I love the combination of peanut butter and chocolate in this fudge. It's a perfect balance of sweet and salty.
Sazzadur Rahman
[email protected]This fudge is a great make-ahead dessert. I like to make it a few days ahead of time and then store it in the fridge.
abin gole
[email protected]I've made this fudge several times, and it's always a hit. It's a great recipe to have on hand for unexpected guests.
Noman Tariqnoman
[email protected]This fudge is so easy to make, and it's a great way to use up leftover peanut butter.
Hoda Habashy
[email protected]I made this fudge for my kids, and they loved it. It's a great after-school snack.
Lunghelo Mabasa
[email protected]This fudge is the perfect treat for peanut butter lovers. It's rich, creamy, and satisfying.
Gezim Sallaku
[email protected]I love how easy this fudge is to make. I can whip it up in no time, and it always turns out great.
Noah Allen
[email protected]This fudge is a hit with my family and friends. They always ask me to make it for parties and gatherings.
Khouri P
[email protected]I was skeptical at first, but this fudge is amazing! It's so creamy and smooth, and the peanut butter flavor is perfect.
Ashiyan Khan
[email protected]This 2-ingredient peanut butter fudge is the easiest and most delicious fudge I've ever made. It's so simple to make, and it always turns out perfect.