18 KARAT CARROT CAKE
I've made this recipe for several years, always to rave reviews. It just wouldn't be Easter without it. This cake is, hands down, the best carrot cake I've ever had. I found the recipe several years ago in the Chattanooga Times. They showed it served with a gold wrapped chocolate coin on the top of each piece. I prefer...
Provided by Jennifer Jordan
Categories Cakes
Time 2h15m
Number Of Ingredients 26
Steps:
- 1. Carrot Cake Directions
- 2. Line bottom of a 9x13 cake pan with parchment paper; lightly grease and flour sided of pan and the paper. Set aside. Preheat oven to 350.
- 3. Stir together dry ingredients. Beat eggs and next four ingredients at medium speed with an electric mixer until smooth. Add dry mixture, beating at low speed until blended. Fold in carrots and next three ingredients. Pour batter into prepared cake pan.
- 4. Bake for 40-45 minutes or until a wooden pick inserted in the center comes out clean.
- 5. Buttermilk Glaze Directions
- 6. Bring first 5 ingredients to a boil in a large sauce pan over medium heat. Boil, stirring often, for four minutes. Remove from heat and stir in vanilla.
- 7. Drizzle the Buttermilk Glaze evenly over the hot cake (I poke holes in my cake with a fork). Cool for fifteen minutes, flip onto your serving tray/cake plate. Cool completely, frost.
- 8. Cream Cheese Frosting
- 9. Beat first 3 ingredients at medium speed with an electric mixer until creamy. Add powdered sugar, vanilla, and orange juice. Beat until smooth. Frost cooled cake, top with chopped pecans, coconut or both!
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Solomon Ingani
[email protected]This is the best carrot cake recipe ever! Thanks for sharing it!
Duressy Duressy
[email protected]This cake is so easy to make and it turns out perfect every time.
Micko
[email protected]I made this cake for my family and they loved it! It's a keeper.
ryland mcdonald
[email protected]This cake was a big hit at my party! Everyone loved it.
Aiseosa EVANS
[email protected]This is the best carrot cake I've ever had. It's so moist and delicious. I'll definitely be making this again.
king Emad
[email protected]This carrot cake is amazing! It's so moist and flavorful. The cream cheese frosting is the perfect complement.
Tizzi Nize
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
francisco soberanis
[email protected]This cake is so moist and delicious. The cream cheese frosting is the perfect finishing touch.
trumpet lessons
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Farzam KILLER
[email protected]This is the best carrot cake recipe I've ever tried! It's moist, flavorful, and the cream cheese frosting is to die for.
MD SOFORUDDIN
[email protected]The cake was easy to make and turned out perfectly. I'll definitely be making this again.
Rishi Persaud
[email protected]This recipe is a keeper! I'll definitely be making this cake again and again.
gordon protocol
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.
Asia Afrin
[email protected]This cake was a hit at my party! Everyone raved about how delicious it was.
Md Ashadul Ahmed
[email protected]I've tried many carrot cake recipes, but this one is by far the best. The cake was incredibly moist and the frosting was rich and creamy.
Nenita Abana
[email protected]This carrot cake was divine! The cream cheese frosting was the perfect complement to the moist, flavorful cake.