14 CARROT CAKE

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14 Carrot Cake image

Nutty Carrot Cake, a favorite of nuclear and civil engineers from Bechtel Power Corp., the makers of Hoover Dam. Serves 16 or 8 that are hungry.

Provided by Kathy2 in Salt Lake

Categories     Dessert

Time 1h20m

Yield 16 serving(s)

Number Of Ingredients 16

2 cups flour
2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 teaspoons cinnamon
2 cups sugar
1 1/2 cups oil
4 eggs
2 cups carrots
1 (8 1/2 ounce) can pineapple
1/4 cup walnuts
1 -3 ounce cream cheese
1 1/4 cups powdered sugar
1/2 cup margarine
1/8 cup pineapple
1/4 cup walnuts

Steps:

  • Drain a can of crushed pineapple and chop walnuts, setting aside 1/8 C of pineapple for frosting. Grate carrots to two Cups. Sift together flour, baking powder, soda, salt and cinnamon. Add sugar, oil and eggs. Mix well. Stir in carrots, pineapple, leaving 1/8 C for frosting and 1/4 C walnuts. Pour into greased and floured 9 x 13 pan. Bake at 350 degree F 35 minutes to one hour or until top springs back when touched lightly. Let cool.
  • Mix cream cheese, sugar and margarine until fluffy. Add left over pineapple and walnuts and mix well. Apply to cooled cake. Consume. Yum!

Nutrition Facts : Calories 484.7, Fat 30.6, SaturatedFat 4.7, Cholesterol 54.8, Sodium 408.1, Carbohydrate 50.8, Fiber 1.4, Sugar 36.6, Protein 4.2

Kay Blaqq
bk@yahoo.com

This cake was easy to make and it turned out great! I will definitely be making it again.


Hassan muhammad
h-m97@yahoo.com

I followed the recipe exactly and the cake turned out dry. I'm not sure what I did wrong.


GBPANIME
gbpanime@gmail.com

This cake was a bit too sweet for my taste, but it was still good.


Vance Dovich
vance62@hotmail.fr

I made this cake for my daughter's birthday and she loved it! It was the perfect dessert for her special day.


Rasith Pradeep Kumar
rkumar63@hotmail.co.uk

This cake was easy to make and it turned out delicious. I will definitely be making it again.


Albarkhan Albarkhan
a-a@aol.com

I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful.


Supun Nadeeshan
supun-nadeeshan@gmail.com

This cake was a bit too dense for my taste, but the flavor was good.


Nabin Kumar Thapa
t_n@gmail.com

I've made this cake several times and it always turns out great. It's a family favorite.


Brand rajpoot
r-b68@aol.com

This carrot cake is the perfect dessert for any occasion.


Cassafrass Cubby
cassafrass88@gmail.com

I made this cake for a bake sale and it was a huge success! Everyone loved it.


Sara khaled ashlaq
k14@hotmail.com

This cake was easy to make and it turned out great! I will definitely be making it again.


Thabo Mnisi
m-thabo@aol.com

I followed the recipe exactly and the cake turned out dry. I'm not sure what I did wrong.


Mohammed Ifarn
mohammed_ifarn3@hotmail.co.uk

This cake was a bit too sweet for my taste, but it was still good.


Jimmy Jimmy
j-jimmy@hotmail.co.uk

I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.


Lina Francisco
franciscol@gmail.com

This carrot cake is the best I've ever had. It's moist, flavorful, and the frosting is to die for.


Hassani Miraji
mirajih@gmail.com

I've made this cake several times and it always turns out great.


Farouk GT
gtf@yahoo.com

This cake was delicious! I made it for a potluck and it was gone in minutes.


md Jamal mia 123
md9@yahoo.com

I made this cake for my daughter's birthday and it was a huge success! She loved it and so did all of her friends.


Kyland Fenton
fentonkyland@yahoo.com

This carrot cake was a hit! It was moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this again.


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