Nutty Carrot Cake, a favorite of nuclear and civil engineers from Bechtel Power Corp., the makers of Hoover Dam. Serves 16 or 8 that are hungry.
Provided by Kathy2 in Salt Lake
Categories Dessert
Time 1h20m
Yield 16 serving(s)
Number Of Ingredients 16
Steps:
- Drain a can of crushed pineapple and chop walnuts, setting aside 1/8 C of pineapple for frosting. Grate carrots to two Cups. Sift together flour, baking powder, soda, salt and cinnamon. Add sugar, oil and eggs. Mix well. Stir in carrots, pineapple, leaving 1/8 C for frosting and 1/4 C walnuts. Pour into greased and floured 9 x 13 pan. Bake at 350 degree F 35 minutes to one hour or until top springs back when touched lightly. Let cool.
- Mix cream cheese, sugar and margarine until fluffy. Add left over pineapple and walnuts and mix well. Apply to cooled cake. Consume. Yum!
Nutrition Facts : Calories 484.7, Fat 30.6, SaturatedFat 4.7, Cholesterol 54.8, Sodium 408.1, Carbohydrate 50.8, Fiber 1.4, Sugar 36.6, Protein 4.2
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Kay Blaqq
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
Hassan muhammad
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what I did wrong.
GBPANIME
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Vance Dovich
[email protected]I made this cake for my daughter's birthday and she loved it! It was the perfect dessert for her special day.
Rasith Pradeep Kumar
[email protected]This cake was easy to make and it turned out delicious. I will definitely be making it again.
Albarkhan Albarkhan
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful.
Supun Nadeeshan
[email protected]This cake was a bit too dense for my taste, but the flavor was good.
Nabin Kumar Thapa
[email protected]I've made this cake several times and it always turns out great. It's a family favorite.
Brand rajpoot
[email protected]This carrot cake is the perfect dessert for any occasion.
Cassafrass Cubby
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it.
Sara khaled ashlaq
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
Thabo Mnisi
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what I did wrong.
Mohammed Ifarn
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Jimmy Jimmy
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had.
Lina Francisco
[email protected]This carrot cake is the best I've ever had. It's moist, flavorful, and the frosting is to die for.
Hassani Miraji
[email protected]I've made this cake several times and it always turns out great.
Farouk GT
[email protected]This cake was delicious! I made it for a potluck and it was gone in minutes.
md Jamal mia 123
[email protected]I made this cake for my daughter's birthday and it was a huge success! She loved it and so did all of her friends.
Kyland Fenton
[email protected]This carrot cake was a hit! It was moist and flavorful, and the cream cheese frosting was the perfect complement. I will definitely be making this again.