An easy, great-tasting recipe when you're watching calories and need to tame your sweet tooth.
Provided by EMILYSARTAIN
Categories Desserts Pies Fruit Pie Recipes Peach Pie Recipes
Time 25m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- Roll pie pastry onto a cutting board. Cut crust into eight 4-inch circles using a cookie cutter. Place 1 peach slice in the center of each circle. Fold circle in half to enclose each peach slice; seal edges together. Place mini pies on a baking sheet.
- Mix cinnamon and sugar together in a small bowl; sprinkle over mini pies.
- Bake in the preheated oven until crust is lightly browned, 10 to 13 minutes.
Nutrition Facts : Calories 120.6 calories, Carbohydrate 12 g, Fat 7.5 g, Fiber 1 g, Protein 1.4 g, SaturatedFat 1.9 g, Sodium 117.6 mg, Sugar 1.6 g
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Ruqia Farooq
f_r8@yahoo.comThese pies are a delicious and healthy snack. They're also a great way to get your kids to eat more fruit.
Nuur Ali
ali-n80@hotmail.comThese pies are a great way to use up ripe peaches. They're also a great dessert to take to potlucks or picnics.
Mya Mike
mike-mya@gmail.comI've been making these pies for years and they're always a hit. They're so easy to make and they always turn out perfect.
Nour Haitham
haitham.n@yahoo.comThese pies are amazing! I made them for my family and they loved them. The crust is so flaky and the filling is so flavorful.
alamin bobi
a@hotmail.comI was a bit skeptical about these pies at first, but I'm so glad I tried them. They're delicious! The crust is so flaky and the filling is perfect.
marcos
marcos@gmail.comThese pies are so good! The filling is sweet and tangy, and the crust is flaky and buttery. I love that they're also low in calories.
Abebaw Zenebe
z-abebaw3@yahoo.comI've made these pies several times now and they're always a crowd-pleaser. They're so easy to make and they taste amazing.
Teddy Kivisi
teddyk@yahoo.comYum! The peaches were so ripe and juicy, and the crust was perfectly crispy. I'll definitely be making these again soon.
D I N E S H 97
9_d68@hotmail.comNot bad! I made these pies for a potluck and they were a hit. They're easy to make and they taste great.
MD Nayeem Mir
nmd@yahoo.comThese peach pies were a delightful treat! The filling was sweet and juicy, with a perfect balance of flavors. The crust was flaky and buttery, and it held together perfectly. I would definitely make these again.