100% WHOLE WHEAT ZUCCHINI BREAD
This is a zucchini bread made only with whole wheat flour, I'm sure you could make it 1/2 with whole wheat flour and 1/2 with all purpose. It is really easy and delicious! It turns out quite sweet with 1 1/2 cups of sugar so if you're trying to cut back on sugar I think only 1 cup would be enough --> this recipe makes 2 loaves
Provided by stephiefae
Categories Quick Breads
Time 1h
Yield 2 loaves
Number Of Ingredients 11
Steps:
- Mix sugar, oil, eggs, grated zucchini and vanilla in a large bowl.
- In a separate bowl sift whole wheat flour, salt, baking soda, cinnamon and baking powder.
- Add dry ingredients to wet, stirring to combine well.
- Add chopped nuts.
- Bake at 350°F for 45/50 minutes.
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Bright Acheampong
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
si jibon
[email protected]This is the best zucchini bread I've ever had! It's so moist and flavorful. I can't believe it's made with whole wheat flour.
Joy Philip
[email protected]This bread is delicious! I love the nutty flavor of the whole wheat flour and the sweetness of the zucchini. It's also very moist.
Numan2 Khalid2
[email protected]I've made this bread several times now and it's always a hit. It's so moist and flavorful. I love the addition of zucchini, it gives it a nice texture.
Katie Young
[email protected]This is a great recipe for zucchini bread. It's easy to make and it always turns out moist and flavorful.
dorah nalugo
[email protected]I made this bread for my family and they loved it! It's a great way to use up zucchini from the garden.
That one guy
[email protected]This bread is delicious! I love the nutty flavor of the whole wheat flour and the sweetness of the zucchini.
Kalegga Mudathir ssonko
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
rana ashiq
[email protected]This is the best zucchini bread I've ever had! It's so moist and flavorful. I can't believe it's made with whole wheat flour.
Strahinja Milosevic
[email protected]This bread is delicious! I love the nutty flavor of the whole wheat flour and the sweetness of the zucchini. It's also very moist.
Deonte Brownlow
[email protected]I've made this bread several times now and it's always a hit. It's so moist and flavorful. I love the addition of zucchini, it gives it a nice texture.
Sameer iqubal
[email protected]This is a great recipe for zucchini bread. It's easy to make and it always turns out moist and flavorful.
Musenze Pro
[email protected]I made this bread for my family and they loved it! It's a great way to use up zucchini from the garden.
Shoaib Siddiqui
[email protected]This bread is delicious! I love the nutty flavor of the whole wheat flour and the sweetness of the zucchini.
Spaical people Pakistan
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
David Maes
[email protected]This is the best zucchini bread I've ever had! It's so moist and flavorful. I can't believe it's made with whole wheat flour.
md Rifon
[email protected]Just made this bread and it turned out great! It's so moist and flavorful. I love the addition of zucchini, it gives it a nice texture.
Shajeel Shah
[email protected]This zucchini bread is incredibly moist and flavorful! The whole wheat flour gives it a nice nutty flavor and the zucchini adds a subtle sweetness. I will definitely be making this again.