10-INGREDIENT CREAM CHEESE CHOCOLATE CAKE RECIPE BY TASTY
Cold brew coffee, cream cheese frosting, and extra chocolate chips turn boxed cake mix into something wonderful.
Provided by Alvin Zhou
Categories Desserts
Time 2m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 325°F (160°C).
- Make the cake: Grease 3 8-inch (22-centimeter) round cake pans with nonstick spray and line with parchment paper.
- In a large bowl, combine the cake mix, eggs, oil, and cold brew. Mix with an electric hand mixer until smooth.
- Divide the batter evenly between the prepared cake pans. Bake for 30-35 minutes, or until a toothpick inserted in the center of a cake comes out clean. Let the cakes cool for 10 minutes in the pans, then invert onto a wire rack and let cool completely.
- Make the frosting: In a large bowl, beat the cream cheese and butter with an electric hand mixer on medium speed until well combined.
- Add the cocoa powder and salt and beat on high speed until well combined with no lumps. Sift in the powdered sugar and beat until well incorporated and the frosting is smooth.
- Use a large serrated knife to trim off the domed cake tops, keeping the cakes as level as possible.
- Place 1 layer of cake on a cake stand or serving platter lined with strips of parchment paper (for easy cleanup). Spread ¾ cup frosting evenly over the cake. Repeat with the other 2 cake layers, then spread the rest of the frosting evenly over the top and sides of the cake.
- Use your hands to gently press handfuls of mini chocolate chips onto the sides of the cake. Wrap the sides of the cake with parchment paper. Rub against the sides of the paper to press and align the chocolate chips into place. Remove the parchment paper.
- Slice and serve.
- Enjoy!
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Tanvir Paradise
[email protected]I'm not much of a baker, but this cake was so easy to make. It turned out perfect and it was so delicious.
Cherly Robbinson
[email protected]This is the best chocolate cake recipe I've ever tried! It's so moist and delicious.
Tyler Kelley
[email protected]This cake was really easy to make and it turned out great! I will definitely be making it again.
Positive Girl
[email protected]I'm not sure what I did wrong, but my cake didn't turn out very well.
MD mison Islam
[email protected]This cake was a bit dry, but the frosting was delicious.
Elias Playz
[email protected]I followed the recipe exactly, but my cake didn't rise as much as I expected.
Tshering Lhamo
[email protected]This cake was a bit too rich for my taste, but it was still good.
Aim Dagaya
[email protected]I'm not a big fan of chocolate cake, but this one was really good! The cream cheese frosting was the perfect touch.
Sasindu Wickramasinghe
[email protected]This is my new favorite chocolate cake recipe! It's so moist and delicious.
Malik Fayaz
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Abdulsalam Ado
[email protected]This cake was really easy to make and it turned out great! The cream cheese frosting was the perfect addition.
Eric Davis
[email protected]I'm not a fan of cream cheese frosting, but this cake was still very good.
King khaleefa Kani
[email protected]This cake was a bit too dense for my liking.
Cole Rieck
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected.
Sean Roberson
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Trend Video
[email protected]I'm not much of a baker, but this cake was so easy to make. It turned out perfect and it was so delicious.
Sabelo Makhubane
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Lucy Shiamatey
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best chocolate cake he's ever had.
John Leehey
[email protected]I've made this cake several times now and it always comes out perfect. It's my go-to chocolate cake recipe.
Tshegofatso Kwati
[email protected]This cake was a hit at my party! It was so easy to make and it turned out so moist and delicious. I will definitely be making this again.