This is a great BBQ sausage recipe that can be easily doubled for large crowds.
Provided by Erica Wiley
Categories Turkey
Time 50m
Number Of Ingredients 3
Steps:
- 1. Cut Sausage into 2in pieces
- 2. Put in a 13 x 9 baking dish . Combine sauce and sugar.
- 3. Bake uncovered at 350 for about 35 mins. Till sauce is thick stirring only once.
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Lea Haidula
[email protected]I've made this recipe several times and it never disappoints. The sausages are always cooked to perfection.
MB Manish
[email protected]These sausages are perfect for a summer cookout. They're so juicy and flavorful.
Prodip Kumar Prodip Prodip
[email protected]I'm not a huge fan of BBQ sauce, but these sausages were still really good. I'll definitely be making them again.
Kailyn Keys-Fortune
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the sausages.
suman Handsome
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy, and the sausages are always delicious.
Allan Kiplangat
[email protected]I love how easy this recipe is! I can throw it together in no time and it always turns out great.
Ann Edwards
[email protected]The sausages were a little dry for my taste, but the flavor was still good. I think I'll try cooking them for a shorter amount of time next time.
Esenia Valencia
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Joane Prada
[email protected]I've tried a lot of BBQ sausage recipes but this one is by far the best. The sausages are so moist and flavorful. I highly recommend this recipe.
Md Sravon khan
[email protected]These sausages were a hit at my party! Everyone loved them. Thanks for sharing this recipe.
Ahmadmuzammil Naqshbandi
[email protected]I was looking for a simple BBQ sausage recipe and this fit the bill perfectly. It only took a few minutes to prep and the sausages were cooked to perfection. So good!
Sabbirian Sabbir
[email protected]This recipe was incredibly easy to follow, even for a beginner like me. The sausages turned out so juicy and flavorful. I'll definitely be making this again!