Best 3 Real Food Sloppy Joes Recipes

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Dive into the delectable world of sloppy joes, a comforting and versatile dish that has captured the hearts of food enthusiasts for generations. From the classic ground beef version to unique variations featuring turkey, chicken, or tofu, this culinary creation offers endless possibilities to satisfy every palate.

Savor the traditional sloppy joe, a harmonious blend of savory ground beef, tangy tomato sauce, and a symphony of spices, all nestled in a soft and pillowy bun. For a healthier twist, indulge in the turkey sloppy joe, where lean ground turkey takes center stage, delivering a lighter yet equally flavorful experience.

Delight in the chicken sloppy joe, a lean and protein-packed alternative that caters to health-conscious individuals. And for a plant-based option, embrace the tofu sloppy joe, which boasts a meaty texture and absorbs the savory sauce beautifully.

Each recipe provides step-by-step instructions, ensuring a foolproof culinary journey. Whether you prefer the classic sloppy joe or crave a unique twist, this article serves as your ultimate guide to creating mouthwatering sloppy joes that will tantalize your taste buds and leave you craving more.

Here are our top 3 tried and tested recipes!

SLOPPY JOES



Sloppy Joes image

Provided by Ellie Krieger

Categories     main-dish

Time 30m

Yield 8 servings

Number Of Ingredients 15

1 pound extra-lean ground beef
1 onion, diced
4 cloves garlic, minced
1 jalapeno, minced
1 red pepper, diced
1 can small red beans or pinto beans, preferably low sodium drained and rinsed
1 1/2 cups no-salt-added tomato sauce
2 tablespoons tomato paste
1 tablespoon red wine vinegar
1 tablespoon molasses
1 tablespoon Worcestershire sauce
1 teaspoon mustard powder
3/4 teaspoon salt
Freshly ground black pepper
8 whole-wheat burger buns

Steps:

  • Brown the meat and the onion in a large nonstick skillet over medium-high heat for 5 minutes, breaking up the meat into crumbles as it cooks. Pour the drippings out of the pan and discard. Add the garlic, jalapeno, and red pepper and cook 5 minutes more, stirring occasionally. Stir in the rest of the ingredients, reduce heat to low, and simmer for 5 minutes more. Place a half-cup scoop of the mixture onto each bun and serve.

REAL FOOD SLOPPY JOES



Real Food Sloppy Joes image

Make and share this Real Food Sloppy Joes recipe from Food.com.

Provided by Sassy J

Categories     Meat

Time 6h30m

Yield 8 serving(s)

Number Of Ingredients 15

1 1/2 tablespoons olive oil
2 1/2 lbs lean ground beef
1 large yellow onion, minced
1 large green bell pepper, minced
3 medium celery ribs, minced
2/3 cup tomato paste
1/3 cup red wine vinegar
1/3 cup molasses
2 1/2 tablespoons mild paprika
2 1/2 tablespoons Worcestershire sauce
2 teaspoons minced garlic
3 teaspoons prepared mustard, to taste
2 1/2 teaspoons ground black pepper
salt, to taste
8 toasted hamburger buns

Steps:

  • Use 4-5 1/2 quart slow cooker.
  • Warm a large skillet over medium heat for a few minutes, then pour in the oil and swirl it around to coat the hot surface.
  • Crumble the ground beef into the skillet; cook, stirring often, until well browned, between 4-8 minutes.
  • Use a slotted spoon to get the ground beef into the slow cooker.
  • Stir in onions, bell peppers, celery, tomato paste, vinegar, molasses, paprika, Worcestershire sauce, garlic, mustard, and pepper until the tomato paste is dissolved.
  • Cover and cook on low for 6 hours, or until the vegetables have almost melted into the thickened sauce. Season to taste with salt.
  • Serve by spooning the spiced beef mixture into the buns.

REAL SLOPPY JOES



Real Sloppy Joes image

I know I personally, can't stand canned sloppy joes or mixes like Manwich. Most of the things I know how to make are from zaar, watching my mother and going from memory, or like this one from my cooking teacher in high school. Definitely not a "sweet" sloppy joe. I never liked sloppy joes until I tried this recipe Sometimes I substitute celery seed and onion flakes for the real deal, depends what you have on hand and if you like chunks of veggies in your sloppy joes. Feel free to add some extra chili powder, this is the basic recipe as I was taught, depending on mood I'll keep it the same or add more

Provided by Michelle_My_Belle

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb hamburger meat
1 cup water
1 cup ketchup
1/8 cup chopped celery
1/8 cup chopped onion
1 tablespoon chili powder
1/2 tablespoon white vinegar

Steps:

  • Fry up meat with celery and onion and drain.
  • Add water, ketchup, vinegar, and chili powder.
  • Simmer for about 10 minutes until it's not runny or if it's already thick, until it's warmed up to your liking.

Nutrition Facts : Calories 310.5, Fat 17.5, SaturatedFat 6.7, Cholesterol 77.1, Sodium 780.6, Carbohydrate 16.7, Fiber 1, Sugar 14.1, Protein 22.5

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Brown the ground beef well before draining the fat. This will help to develop flavor.
  • Add a variety of spices and seasonings to the ground beef mixture to taste. Some good options include chili powder, cumin, garlic powder, and onion powder.
  • Simmer the sloppy joe sauce for at least 30 minutes to allow the flavors to meld.
  • Serve the sloppy joes on soft, toasted buns. You can also top them with your favorite toppings, such as cheese, lettuce, tomatoes, and onions.

Conclusion:

Sloppy joes are a classic comfort food that can be easily made at home. With just a few simple ingredients, you can create a delicious and hearty meal that the whole family will enjoy. So next time you're looking for a quick and easy dinner idea, give these real food sloppy joes a try.

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