Best 2 Raw Date And Ginger Nut Butter Recipes
Indulge in a symphony of flavors with our exquisite date and ginger nut butter. This delectable spread combines the natural sweetness of plump, sun-kissed dates with the warmth and zing of aromatic ginger, creating a taste sensation that is both captivating and unforgettable. Experience the perfect balance of sweet, spicy, and nutty flavors in every spoonful, making it an irresistible accompaniment to your favorite toast, crackers, or fruit.
In this article, we present a collection of three enticing recipes that showcase the versatility of our date and ginger nut butter. From a simple and satisfying two-ingredient spread to a luscious no-bake cheesecake and an indulgent raw chocolate mousse, these recipes cater to a range of preferences and occasions.
Embark on a culinary journey as we guide you through the steps of creating these delightful treats. Discover the art of crafting a smooth and creamy nut butter from scratch, incorporating the perfect blend of dates and ginger to achieve a harmonious balance of flavors. Learn how to transform this versatile spread into a rich and velvety cheesecake filling, complemented by a crunchy ginger snap crust. Experience the magic of creating a decadent chocolate mousse without any baking required, where the sweetness of dates and the warmth of ginger intertwine with the richness of dark chocolate.
With each recipe, we provide detailed instructions, helpful tips, and stunning visuals to ensure your culinary success. Whether you're a seasoned baker or just starting your kitchen adventures, these recipes are designed to inspire and guide you in creating unforgettable treats that will tantalize your taste buds and leave you craving more.
RAW DATE AND GINGER NUT BUTTER
This raw butter is not only nutritious, but makes eating raw fruits and vegetables more fun. Serve with sliced apples, pears, carrots, celery--or any fruits/vegetables of your choice!
Provided by Desire For Fit
Categories Sauces and Condiments
Time 10m
Yield 6
Number Of Ingredients 5
Steps:
- Add dates, walnuts, almonds, cinnamon, and ginger to a high-powered blender or food processor. Blend until mostly smooth; some chunks of nuts may remain.
Nutrition Facts : Calories 377.2 calories, Carbohydrate 36.8 g, Fat 25.2 g, Fiber 7.8 g, Protein 9.1 g, SaturatedFat 2.2 g, Sodium 1.5 mg, Sugar 25.7 g
DATE NUT BARS
I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 5 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,
Nutrition Facts : Calories 182 calories, Fat 6g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 63mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.
Tips:
- Choose fresh and ripe dates: Softer and sweeter dates will result in a creamier and more flavorful nut butter.
- Soak the dates: Soaking the dates helps soften them and makes them easier to blend.
- Use a powerful blender or food processor: A high-powered blender or food processor will help you achieve a smooth and creamy texture.
- Add a little bit of oil: If the nut butter is too thick, you can add a little bit of oil to help it blend more easily.
- Store the nut butter in an airtight container in the refrigerator: The nut butter will keep for up to 2 weeks in the refrigerator.
Conclusion:
This raw date and ginger nut butter is a delicious and healthy snack or spread. It's made with all-natural ingredients and is a good source of fiber, healthy fats, and vitamins. Enjoy it on toast, crackers, or fruit, or use it as a dip for vegetables or pretzels. Get creative and experiment with different flavor combinations to find your perfect nut butter recipe.
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