**Raspberry Walnut Vinaigrette Salad Dressing: A Symphony of Flavors**
Indulge in a culinary journey with our delectable Raspberry Walnut Vinaigrette Salad Dressing, a harmonious blend of sweet, tangy, and nutty flavors that will elevate any salad to a gourmet experience. This versatile dressing combines the vibrant sweetness of raspberries with the piquant tang of vinegar, complemented by the rich, earthy notes of walnuts. It's not just a dressing; it's a symphony of flavors dancing on your palate. This article presents a collection of exquisite recipes using this exceptional dressing, taking you on a culinary adventure that will leave you craving more. From crisp salads adorned with fresh berries and crunchy walnuts to hearty grain bowls bursting with roasted vegetables and flavorful proteins, each recipe showcases the versatility of this dressing. Prepare to tantalize your taste buds and embark on a culinary journey that will redefine your salad experience.
RASPBERRY WALNUT VINAGRETTE SALAD DRESSING
We eat salad every day and I like variety! This is a fav in our house! Enjoy! It goes well on Mixed greens with chopped walnuts, and whatever veggies you like such as tomato and cucumber. You might even enjoy some crumbled Gorgonzola cheese! For an extra kick we like to sometimes add some chipotle powder to the dressing!
Provided by christymarsh
Categories Salad Dressings
Time 5m
Yield 15 ounces, 15 serving(s)
Number Of Ingredients 5
Steps:
- Combine the jam, water, and vinegar together, slowly add the oil while whisking constantly until well blended. Salt to taste.
- This will taste best if given time for the flavors to meld, but it is still very good immediately after making!
- Serving size 2 Tablespoons or 1 ounce.
RASPBERRY WALNUT VINAIGRETTE
Big things do come in small packages! Capture the brightness and energy of spring with this vinaigrette. This combination is super simple and super flavorful. Substitute the balsamic with red wine vinegar for a lighter flavor.
Provided by Life At The Table
Number Of Ingredients 7
Steps:
- Place all the ingredients in a blender or food processor. Process until smooth. Taste and adjust seasoning. Makes 1 1/2 - 2 cups.
Nutrition Facts : Calories 131 calories, Sugar 2.3 g, Sodium 33.1 mg, Fat 13.2 g, SaturatedFat 1.8 g, TransFat 0 g, Carbohydrate 3.9 g, Fiber 1.1 g, Protein 0.7 g, Cholesterol 0 mg
RASPBERRY WALNUT DRESSING
We love walnuts in this dressing but other high-fat nuts will work. Pecans and cashews also lend a creamy texture.
Provided by BHG Test Kitchen
Time 10m
Number Of Ingredients 8
Steps:
- In a blender container combine raspberries, walnuts, vinegar, honey, mustard, salt, and pepper. Cover and blend until nearly smooth. With blender running, drizzle in the oil until combined. Serve as desired with toss or fruit salads.
Nutrition Facts : Calories 66 kcal, Carbohydrate 3 g, SaturatedFat 1 g, Sodium 95 mg, Sugar 2 g, Fat 6 g, UnsaturatedFat 6 g
RASPBERRY VINAIGRETTE SALAD DRESSING
This is an easy and delicious homemade salad dressing. Keeps for a day in the refrigerator. Great on a salad of spinach leaves, red onion, cherry tomatoes, and toasted sliced almonds.
Provided by HealthyCooking
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Press raspberries through a fine-mesh sieve using a spoon to remove seeds.
- Whisk raspberries, rice vinegar, garlic, sugar, sea salt, and white pepper together in a bowl. Slowly drizzle avocado oil into raspberry mixture, whisking rapidly, until dressing is thick and creamy. Let sit until flavors develop, about 10 minutes.
Nutrition Facts : Calories 129.5 calories, Carbohydrate 1.4 g, Fat 14 g, Fiber 0.4 g, Protein 0.1 g, SaturatedFat 1.6 g, Sodium 53.5 mg, Sugar 0.7 g
RASPBERRY AND WALNUT VINAIGRETTE
Categories Condiment/Spread Mustard No-Cook Quick & Easy Salad Dressing Vinegar Honey Tarragon Gourmet
Yield Makes about 1/2 cup
Number Of Ingredients 5
Steps:
- In a bowl whisk together the mustard, the vinegar, and salt to taste, add the oils in a stream, whisking, and whisk the vinaigrette until it is emulsified. Stir in the tarragon.
TOSSED SALAD AND RASPBERRY VINAIGRETTE
Provided by Trisha Yearwood
Categories side-dish
Time 10m
Yield 4 to 6 Servings
Number Of Ingredients 12
Steps:
- For the salad: Place the salad greens in a large bowl. Mix in the cranberries, walnuts, mandarin oranges, grape tomatoes and feta.
- For the vinaigrette: Combine the raspberries, vinegars, sugar and mustard in a blender until smooth. Slowly stream in the oil until combined.
- Toss the salad with the vinaigrette before serving.
WONDERFUL RASPBERRY WALNUT DINNER SALAD
This is a healthy and delicious salad. It has easy to find ingredients, it is easy to make, and it tastes like gourmet. Try to use a romaine/red leaf mixture; it's particularly good in this salad! You can add grilled chicken strips to this salad to create a filling main dish.
Provided by Haley
Categories Salad Green Salad Recipes Mixed Greens Salad Recipes
Time 10m
Yield 5
Number Of Ingredients 6
Steps:
- In a large bowl, toss together the salad greens, cranberries, sunflower seeds and tomatoes. Top with avocado (and chicken strips, if desired), add vinaigrette and serve.
Nutrition Facts : Calories 108.9 calories, Carbohydrate 13.6 g, Fat 6.1 g, Fiber 4.5 g, Protein 2.1 g, SaturatedFat 0.9 g, Sodium 289.6 mg, Sugar 8.6 g
Tips for Making the Best Raspberry Walnut Vinaigrette:
- Use fresh raspberries for the best flavor. Frozen raspberries can also be used, but they will not have as much flavor.
- Toast the walnuts before adding them to the vinaigrette. This will bring out their flavor and make them more fragrant.
- Use a good quality olive oil. A fruity olive oil will complement the flavors of the raspberries and walnuts.
- Add a little bit of Dijon mustard to the vinaigrette. This will help to emulsify the dressing and give it a creamy texture.
- Season the vinaigrette to taste with salt and pepper.
Conclusion:
Raspberry walnut vinaigrette is a delicious and versatile dressing that can be used on a variety of salads. It is also a great way to use up fresh raspberries and walnuts. This dressing is sure to become a favorite in your kitchen!
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