Best 4 Raspberry Supreme Recipes

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Indulge in a symphony of flavors with Raspberry Supreme, a collection of tantalizing recipes that showcase the vibrant and luscious taste of raspberries. From the classic elegance of a Raspberry Swirl Cheesecake to the refreshing burst of a Raspberry Lemonade, this culinary journey offers a diverse range of sweet treats and refreshing beverages, all centered around the delightful berry.

Unleash your inner baker with the Raspberry Swirl Cheesecake, where a creamy and velvety filling meets a delectable raspberry swirl, creating a harmonious balance of textures and flavors. For a refreshing twist, the Raspberry Lemonade tantalizes your taste buds with its vibrant crimson hue and tangy-sweet explosion, perfect for quenching your thirst on a warm summer's day.

If you're craving a delightful dessert with a touch of nostalgia, the Raspberry Jam Bars are a must-try. These classic treats feature a buttery crust topped with a layer of sweet and tart raspberry jam, delivering a comforting and homely taste. And for those who prefer a lighter option, the Raspberry Mousse is a cloud-like delight, with its airy texture and burst of raspberry flavor.

For a unique and elegant dessert, the Raspberry Verrine presents a layered masterpiece, combining mousse, raspberry coulis, and fresh berries in a stunning glass, creating a visual and gustatory feast. And if you're looking for a quick and easy treat, the Raspberry Swirl Brownies offer a fudgy base swirled with raspberry preserves, resulting in a decadent and indulgent bite.

Dive into the world of Raspberry Supreme and let the vibrant flavors of this extraordinary berry tantalize your palate. With a variety of recipes ranging from classic cheesecakes to refreshing beverages, this collection promises an unforgettable culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

PORK TENDERLOIN WITH RASPBERRY SAUCE SUPREME



Pork Tenderloin with Raspberry Sauce Supreme image

For a sweet main dish, try this fruity pork tenderloin. The delicious flavor will delight your guests and family.-Bernice V. Janowski, Stevens Point, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 15m

Yield 4 servings.

Number Of Ingredients 12

1 pound pork tenderloin, trimmed and cut into 8 pieces
1/8 teaspoon cayenne pepper
2 tablespoons butter
2 kiwifruit, peeled, thinly sliced crosswise
RASPBERRY SAUCE:
6 tablespoons red raspberry preserves
2 tablespoons red wine vinegar
1 tablespoon ketchup
1/2 teaspoon prepared horseradish
1/2 teaspoon soy sauce
1 clove garlic, minced
Fresh raspberries, optional

Steps:

  • Press each tenderloin slice to 1-in. thickness; lightly sprinkle both sides of each slice with cayenne pepper. Heat butter in large heavy skillet over a medium-high heat. Add tenderloin slices; cook 3 to 4 minutes on each side. , Meanwhile, combine all sauce ingredients in small saucepan; simmer over low heat about 3 minutes., stirring occasionally. Keep warm. , Place cooked tenderloin slices on warm serving plate; spoon on sauce and top each tenderloin with kiwi slice. Serve with remaining kiwi slices and fresh raspberries if desired.

Nutrition Facts :

RASPBERRY SUPREME DESSERT



Raspberry Supreme Dessert image

Make and share this Raspberry Supreme Dessert recipe from Food.com.

Provided by MizzNezz

Categories     Dessert

Time 15m

Yield 12 serving(s)

Number Of Ingredients 9

3 cups graham cracker crumbs
1/4 cup sugar
1/2 cup butter, soft
8 ounces cream cheese, soft
3/4 cup sugar
8 ounces whipped topping, thawed
1 (6 ounce) package raspberry Jell-O gelatin
2 cups boiling water
2 (10 ounce) packages frozen unsweetened raspberries, unthawed

Steps:

  • Mix first 3 ingredients to make the crust.
  • Press into a 13x9 pan.
  • For filling--------.
  • Beat cream cheese and sugar until smooth.
  • Fold in whipped topping.
  • Spread over crust.
  • Dissolve Jello in boiling water.
  • Stir in frozen raspberries until Jello is about set.
  • Spread over cream cheese filling.
  • Chill.

RASPBERRY SUPREME CHEESECAKE



Raspberry Supreme Cheesecake image

When I take this fruity, flavorful cheesecake to work, the pan is licked clean in no time at all! I never had a recipe for it, so when co-workers asked for it, I had to write down the recipe as I made it the next time.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 16-20 servings.

Number Of Ingredients 13

2 cups graham cracker crumbs
1 cup chopped toasted almonds
1/2 cup sugar
2/3 cup butter, melted
1 package (8 ounces) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla extract
1 package (6 ounces) raspberry gelatin
2 cups hot water
2 packages (10 ounces each) frozen raspberries, partially thawed
2 cups whipped cream
1/4 cup toasted slivered almonds

Steps:

  • Combine the first four ingredients. Press into a 13x9-in. dish; chill for 30 minutes. , Meanwhile, beat cream cheese, milk, lemon juice and vanilla until smooth. Pour over crust; chill. Dissolve gelatin in water. Add raspberries and stir until completely thawed; chill until very thick. Pour over filling. Chill until set. , Before serving, top with whipped cream and almonds. Store in refrigerator.

Nutrition Facts :

RASPBERRY SUPREME



Raspberry Supreme image

This recipe comes from the Oregon Fruit Products Co website www.oregonfruit.com. Preparation time does not include time needed for the crust or the filling to cool, nor does it include the time for the finished dish to chill.

Provided by Sydney Mike

Categories     Cheesecake

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 11

1/2 cup unsalted butter, room temperature
1/4 cup brown sugar, packed
1 cup all-purpose flour
1/2 cup walnuts, chopped
8 ounces light cream cheese
1 teaspoon pure vanilla extract
1/2 cup powdered sugar
0.5 (13 ounce) carton whipping cream
1 (15 ounce) can raspberries, drained, syrup reserved
2 tablespoons cornstarch
1 cup water (more or less)

Steps:

  • FOR THE CRUST ~ Preheat oven to 350 degrees F & set out an 8"x8" baking pan.
  • In a medium-size mixing bowl, blend the crust ingredients together, then spread this mixture into the 8" pan.
  • Bake for 15 to 20 minutes or until lightly golden, then remove from oven & set on a wire rack to cool.
  • FOR THE FILLING ~ In a medium mixing bowl, blend together the filling ingredients, then spread evenly over the cooled crust.
  • FOR THE TOPPING ~ Combine the reserved syrup with enough water to equal 1 cup.
  • In a sauce pan combine this syrup/water mixture & the cornstarch, cooking over medium heat & stirring constantly 2 to 3 minutes or until thickened.
  • Remove from heat & cool slightly, then add the raspberries & CAREFULLY stir to combine, before setting aside to cool.
  • When this mixture has cooled, pour it on top of the cheese filling before chilling completely in the refrigerator.

Tips:

  • For the best results, use fresh raspberries. Frozen raspberries can be used, but they will not have the same vibrant flavor and texture.
  • If you don't have a food processor, you can mash the raspberries by hand using a fork or potato masher.
  • Be sure to strain the raspberry mixture through a fine-mesh sieve to remove any seeds.
  • Chill the raspberry mixture for at least 2 hours before serving. This will allow the flavors to meld and the mixture to thicken.
  • Serve the raspberry supreme with your favorite toppings, such as whipped cream, ice cream, or fresh berries.

Conclusion:

Raspberry supreme is a delicious and versatile dessert that can be enjoyed on its own or used as a topping for other desserts. It is a great way to use up fresh raspberries and is a perfect dessert for any occasion.

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