Best 3 Raspberry Orange Chicken Recipes
Indulge in a tantalizing fusion of flavors with our mouthwatering Raspberry Orange Chicken recipe. This dish combines the tangy sweetness of raspberries with the vibrant zest of oranges, creating a delectable symphony of flavors that will delight your palate. Marinated in a blend of orange juice, soy sauce, and aromatic spices, the chicken is then coated in a luscious raspberry sauce, resulting in a tender, juicy, and flavorful masterpiece. Served with a side of fluffy rice and crisp vegetables, this dish offers a perfect balance of sweet, savory, and tangy notes.
In addition to the Raspberry Orange Chicken, this article presents a delightful collection of equally enticing recipes. Treat yourself to the classic Orange Chicken, bursting with zesty orange flavors, or explore the unique flavors of our Honey Garlic Chicken, where the sweetness of honey harmonizes perfectly with the savory-sharpness of garlic. For those who prefer a spicy kick, the Szechuan Chicken is a must-try, offering a tantalizing blend of heat and flavor. And if you're seeking a healthier alternative, the Air Fryer Orange Chicken provides a crispy, flavorful chicken dish without the added oil.
Each recipe in this article offers step-by-step instructions, detailed ingredient lists, and helpful tips to ensure success in your culinary endeavors. Whether you're a seasoned chef or just starting your kitchen adventures, these recipes are designed to guide you through the cooking process effortlessly. So, prepare to tantalize your taste buds and embark on a delightful journey of flavors with our diverse selection of chicken recipes.
RASPBERRY-ORANGE CHICKEN
A delightful take on chicken with fresh raspberries and oranges, this recipe is special enough for company or casual dinners with the family. My husband and daughter are raspberry fanatics and say my take on this recipe is fantastic. A frequent request for anyone coming to my home for dinner.
Provided by Relish
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Season the chicken breasts to taste with salt and pepper. Melt 1 tablespoon of butter in a large skillet over medium heat. Sear, and cook until browned on both sides and the juices run clear, about 10 minutes. Remove chicken and keep warm.
- Melt remaining 1 tablespoon of butter in skillet; stir in onion and cook until translucent, 3 to 4 minutes. Pour in red wine vinegar, orange juice, and chicken broth; increase heat to medium-high, and bring to a boil. Stir in the cornstarch and water mixture, and cook until the sauce thickens and turns clear, 1 to 2 minutes. Reduce heat to medium, and stir in the raspberries and orange segments; cook for 2 minutes until softened. Add the chicken breasts to the sauce, and cook to reheat. Serve chicken with sauce spooned over it.
Nutrition Facts : Calories 251.1 calories, Carbohydrate 16.3 g, Cholesterol 83 mg, Fat 8.9 g, Fiber 3.5 g, Protein 26 g, SaturatedFat 4.5 g, Sodium 114.9 mg, Sugar 7.5 g
CHICKEN WITH ORANGE RASPBERRY SAUCE
The raspberry sauce adds a touch of elegance to this easy-to-make chicken dish. Three simple seasonings further add to the chicken's flavor.-Carol Cottrill, Rumford, Maine
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Combine thyme, sage and pepper; rub over chicken. Lightly brown chicken in a skillet coated with cooking spray. , Transfer to a 9-in. square baking dish coated with cooking spray. Cover and bake at 375° for 15 minutes or until juices run clear. , In a saucepan, combine jam, orange juice and vinegar. Bring to a boil; boil for 2 minutes. Serve with the chicken.
Nutrition Facts : Calories 174 calories, Fat 3g fat (0 saturated fat), Cholesterol 73mg cholesterol, Sodium 65mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 0 fiber), Protein 27g protein. Diabetic Exchanges
ORANGE RASPBERRY CHICKEN
Make and share this Orange Raspberry Chicken recipe from Food.com.
Provided by LARavenscroft
Categories Healthy
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat a large skillet over medium high heat.
- Add oil and heat until it ripples.
- Brown chicken on both sides until lightly browned, about 3 minutes per side.
- Remove from skillet to a plate and keep warm.
- Add shallots and garlic and sauté until soft, about 3 minutes.
- Blend remaining ingredients in a small bowl.
- Pour into skillet and mix with shallots and garlic.
- Return chicken to skillet.
- Bring to a boil, reduce heat and simmer 20 minutes, basting chicken occasionally with sauce.
- Remove lid, increase heat to medium and simmer an additional 5-10 minutes until sauce is reduced and slightly thickened.
Tips:
- Mise en place: Before you start cooking, make sure you have all the ingredients and equipment you need. This will help you stay organized and prevent any scrambling.
- Use fresh ingredients: Fresh ingredients will give your dish the best flavor. If possible, try to buy organic or locally-sourced ingredients.
- Don't overcrowd the pan: When cooking the chicken, don't overcrowd the pan. This will prevent the chicken from cooking evenly.
- Cook the chicken until it is cooked through: Use a meat thermometer to make sure the chicken is cooked to an internal temperature of 165 degrees Fahrenheit.
- Make sure the sauce is thickened: The sauce should be thickened before you add the chicken back to the pan. This will help the sauce to coat the chicken evenly.
- Serve immediately: Raspberry Orange Chicken is best served immediately. The chicken will be crispy and the sauce will be hot and flavorful.
Conclusion:
Raspberry Orange Chicken is a delicious and easy-to-make dish that is perfect for a weeknight meal. The combination of sweet and tangy flavors is sure to please everyone at the table. So next time you're looking for a new chicken recipe, give Raspberry Orange Chicken a try!
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