Best 2 Raspberry Lemon Fruit Dip Recipes

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Indulge in a refreshing and vibrant culinary experience with our delectable Raspberry Lemon Fruit Dip, a symphony of flavors that will tantalize your taste buds. This dip is a perfect accompaniment to an array of fresh fruits, offering a delightful balance of sweetness and tanginess. With just a few simple ingredients and minimal preparation, you can create this luscious dip that will elevate any gathering or snack time.

In addition to the Raspberry Lemon Fruit Dip, this article presents a versatile collection of other fruit dip recipes, each offering a unique twist on this classic treat. From the creamy and indulgent Chocolate Fruit Dip to the light and tangy Citrus Fruit Dip, these recipes cater to diverse preferences and dietary needs. Whether you're seeking a classic fruit dip or a more innovative flavor combination, this article has something for every fruit lover.

Here are our top 2 tried and tested recipes!

RASPBERRY AND LEMON FRUIT DIP



RASPBERRY AND LEMON FRUIT DIP image

Amazing dip to go with any fruit OR how about some vanilla wafers? Yum yum. This is a great addition to any gathering.

Provided by Ellen Bales

Categories     Fruit Sauces

Time 10m

Number Of Ingredients 5

4 oz raspberry cream cheese spread, softened
6 oz yoplait original lemon burst yogurt
1/2 c marshmallow cream
assorted fresh fruit and/or berries
vanilla wafers or sugar cookies

Steps:

  • 1. In a medium bowl, mix the cream cheese and the marshmallow cream with a wire whisk till smooth. Add the yogurt and mix well.
  • 2. Serve with fruit and/or cookies

RASPBERRY-LEMON FRUIT DIP



Raspberry-Lemon Fruit Dip image

One great taste with only three ingredients can lighten up offerings for either an appetizer or dessert buffet.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 10m

Yield 20

Number Of Ingredients 4

1/2 cup raspberry reduced-fat cream cheese spread, from 8-ounce container, softened
1/2 cup marshmallow creme
1 container (6 ounces) Yoplait® Original yogurt lemon burst
Assorted fresh fruit pieces or Berries

Steps:

  • Mix cream cheese and marshmallow creme in medium bowl with wire whisk until smooth. Stir in yogurt.
  • Serve dip with fruit.

Nutrition Facts : Calories 60, Carbohydrate 12 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 30 mg, Sugar 9 g, TransFat 0 g

Tips:

  • For a creamier dip, use full-fat cream cheese and sour cream. If you prefer a lighter dip, use reduced-fat or non-fat options.
  • If you don't have fresh raspberries, you can use frozen raspberries that have been thawed. Just be sure to drain them well before using.
  • You can adjust the amount of sugar in the dip to your liking. If you prefer a sweeter dip, add more sugar. If you prefer a less sweet dip, reduce the amount of sugar or omit it altogether.
  • Serve the dip with your favorite dippers, such as graham crackers, cookies, fruit slices, or pretzels.
  • To make the dip ahead of time, simply cover it and refrigerate it for up to 3 days. When you're ready to serve, let it come to room temperature for about 30 minutes before serving.

Conclusion:

Raspberry Lemon Fruit Dip is a delicious and easy-to-make dip that is perfect for any occasion. It's light and creamy, with a sweet and tangy flavor that everyone will love. It's also a great way to use up fresh raspberries. Serve it with your favorite dippers and enjoy!

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