Best 3 Raspberry Dream Cake Recipes
Indulge in a symphony of flavors with our Raspberry Dream Cake, a delectable treat that will tantalize your taste buds. This stunning cake features layers of moist vanilla sponge cake, luscious raspberry filling, and a creamy whipped cream frosting, all enveloped in a delicate layer of white chocolate ganache. Discover the secrets behind creating this masterpiece with our step-by-step recipe, complete with detailed instructions and helpful tips.
Unleash your culinary creativity with our collection of additional recipes, each offering a unique twist on this classic dessert. Try the Raspberry Swirl Cheesecake, where a creamy cheesecake filling swirls harmoniously with raspberry puree, resulting in a delightful balance of tangy and sweet. For a refreshing twist, whip up our Raspberry Lemonade Cupcakes, featuring zesty lemon cupcakes topped with a sweet raspberry frosting.
If you're craving a no-bake option, our Raspberry Dream No-Bake Cheesecake is the perfect choice. This creamy cheesecake, made with a graham cracker crust and topped with fresh raspberries, is a delightful treat that's easy to prepare. And for a delightful breakfast or brunch option, try our Raspberry Streusel Coffee Cake, where a moist coffee cake is adorned with a sweet raspberry streusel topping.
No matter your preference, our collection of Raspberry Dream Cake recipes has something for everyone. Prepare to impress your friends and family with these delectable creations that showcase the vibrant flavors of raspberries, making them the perfect choice for any occasion.
RASPBERRY DREAM CAKE
If you love raspberries, you will love this cake! Delicious Raspberry Cake with Raspberry Frosting waiting for you right here! Makes sure your raspberries are defrosted before starting this cake, as preparation time does not include thawing them. Cooking time is for 2 9" pans, which is 25-30 minutes. If you are using a bundt or tube pan it will take 50-55 minutes.
Provided by Lindas Busy Kitchen
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Grease and flour a 12 cup Bundt pan, 10" tube pan or 2 -9" cake pans.
- Defrost raspberries and drain, reserving syrup in a measuring cup. Add water if necessary to make 1/2 cup.
- Reserve 2 tablespoons of the.
- raspberries for the frosting.
- Put cake mix, eggs, oil, pudding mix, the 1/2 cup of raspberry syrup,.
- and remaining raspberries in a mixing bowl. Beat on medium speed for 3 minutes.
- Pour into pan(s) and bake 50-55 minutes for Bundt or tube pan, or 25 to 30 minutes for 9" layers, or until cake tester comes out clean.
- Let stand 15 minutes before removing from pan.
- Cool completely.
- Meanwhile, make the frosting, creaming the butter with the confectionary sugar.
- Beat in raspberries and almond extract.
- Frost cooled cake.
Nutrition Facts : Calories 457.6, Fat 19.4, SaturatedFat 4.9, Cholesterol 80.7, Sodium 458.6, Carbohydrate 67.8, Fiber 1.4, Sugar 56.2, Protein 4.3
RASPBERRY DREAM LAYER CAKE
Another recipe from the April/May 2013 Publix Family Style magazine. Picture credit Publix. Can't wait to make this! I can just see myself sitting in the shade on a summer day, sipping lemonade with a big slice of this cake.
Provided by Julie Madawi
Categories Cakes
Time 1h20m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees. Grease and flour two 8-inch round cake pans; set aside.
- 2. In a large bowl, combine the cake mix, water, vegetable oil, egg whites and 1 teaspoon almond extract. Beat on low speed just until combined. Beat on medium speed for two minutes more. Pour batter into the prepared pans and bake for 30 to 35 minutes or until a toothpick inserted near the centers comes out clean. Cool layers in pan on wire racks for 10 minutes. Remove the layers from pans; cool thoroughly on wire racks. If desired, using a serrated knife, level off the tops of the cakes.
- 3. Place one of the cooled cake layers, bottom side up, on a serving platter or cake stand. Spread with the raspberry preserves. Top with remaining cake layer.
- 4. In large mixing bowl, combine butter, sour cream and 1 teaspoon almond extract. Beat with electric mixer on medium speed for 30 seconds. Gradually beat in powdered sugar. Thin with milk to desired consistency. Add enough red food coloring to reach a light pink color
- 5. Generously frost the top and sides of the cake with the frosting. Garnish the top of the cake with the fresh raspberries. To store cake, cover and chill in the refrigerator.
RASPBERRY DREAM POKE CAKE
Number Of Ingredients 0
Steps:
- Prepare cake according to box directions using a 13x9 baking pan. Remove from oven and cool for ten minutes.Use a serving fork to poke holes an inch or so apart all over the cake.Add the powdered gelatin to the boiling water and stir until dissolved.Slowly pour gelatin over the cake.Refrigerate cake for 45 minutes.Remove cake from the refrigerator and frost with Cool Whip. Top Cool Whip with pie filling.Refrigerate 1-2 hours before serving.Source: amandascookin.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 103
Tips:
- To make the perfect raspberry coulis, use fresh, ripe raspberries. Frozen raspberries can also be used, but they will not have as intense a flavor.
- If you don't have a food processor, you can mash the raspberries by hand using a fork or spoon.
- Be sure to strain the raspberry coulis through a fine-mesh sieve to remove any seeds.
- For a richer cake, use heavy cream instead of milk in the batter.
- To prevent the cake from sticking to the pan, grease and flour the pan before pouring in the batter.
- Bake the cake until a toothpick inserted into the center comes out clean.
- Allow the cake to cool completely before frosting it.
- For a smooth and creamy frosting, beat the butter and cream cheese together until light and fluffy.
- Add the powdered sugar to the frosting gradually, beating until the desired consistency is reached.
- To decorate the cake, swirl the raspberry coulis on top of the frosting.
Conclusion:
The raspberry dream cake is a delicious and elegant dessert that is perfect for any occasion. With its moist and fluffy cake layers, creamy frosting, and sweet and tart raspberry filling, this cake is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert to make, give this raspberry dream cake a try. You won't be disappointed!
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