Best 6 Raspberry Chipotle Black Bean Salsa Recipes
Are you looking for a delicious and flavorful appetizer or side dish that's easy to make? Look no further than this irresistible Raspberry Chipotle Black Bean Salsa! This unique salsa combines the sweetness of raspberries with the smoky heat of chipotle peppers to create a taste sensation that will tantalize your taste buds. With a perfect balance of tangy and spicy, this salsa is a versatile accompaniment to various dishes.
In this article, we'll provide step-by-step instructions for making this delectable salsa, along with additional variations and serving suggestions to elevate your culinary experience. Whether you're hosting a party, having a casual get-together, or simply looking for a quick and tasty snack, this Raspberry Chipotle Black Bean Salsa is sure to impress. Its vibrant colors and bold flavors will add a touch of excitement to any occasion. So, get ready to embark on a culinary journey that will leave you craving more!
RASPBERRY CHIPOTLE SAUCE
Nice compliment to salmon, chicken, and pork. Can also be used as a sandwich spread or a dipping sauce for pretzels.
Provided by Holly
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h
Yield 8
Number Of Ingredients 9
Steps:
- Heat olive oil in a skillet over medium heat. Stir in jalapenos; cook until tender, about 5 minutes. Mix in garlic, and adobo sauce; bring to a simmer. Stir the raspberries into the sauce; cook until soft, about 3 minutes. Stir in the vinegar, salt, brown sugar, and white sugar. Mix well. Simmer until thickened and reduced by half, about 15 minutes. Transfer sauce to a heatproof bowl; allow to cool to room temperature before serving, about 20 minutes.
Nutrition Facts : Calories 129.3 calories, Carbohydrate 24.9 g, Fat 3.7 g, Fiber 3.1 g, Protein 0.5 g, SaturatedFat 0.5 g, Sodium 162.4 mg, Sugar 21.3 g
RASPBERRY CHIPOTLE DIP
It's almost hard to believe that such a scrumptious, festive cheese dip uses only three ingredients. Just add your favorite crackers, and you'll have the hit of the party. -Pat Stevens, Granbury, Texas
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 3 cups.
Number Of Ingredients 4
Steps:
- Spread cream cheese onto a small serving platter. Top with salsa and pecans. Refrigerate until serving. Serve with crackers.
Nutrition Facts : Calories 229 calories, Fat 22g fat (12g saturated fat), Cholesterol 68mg cholesterol, Sodium 270mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 3g protein.
RASPBERRY BLACK BEAN DIP
A quick and simple recipe to follow in eight steps to enjoy the raspberry black bean dip from So Long Saloon
Provided by Samantha Albers
Time 35m
Number Of Ingredients 11
Steps:
- Preheat oven to 400° F (204° C)
- In a small saucepan, heat beans along with cumin and a pinch each of salt and pepper. Once warmed, taste and adjust seasonings and set aside.
- Add olive oil to a 10-12 inch oven-safe skillet over medium heat. Add onions and a pinch of salt. Stir. Cook until soft and fragrant (about five minutes), stirring frequently.
- Add garlic and cook for two more minutes. Add to a mixing bowl with cream cheese and stir.
- Remove skillet from heat and add cream cheese-onion mixture back to the skillet. Place in the center and make a well (or spread evenly for more distribution).
- Add beans around the outside or on top of cream cheese. Pour raspberry sauce or jam in the center.
- Sprinkle cheese evenly over the top (optional but recommended). Bake for 12-15 minutes or until warmed and bubbly. Cheese should be melted.
- Remove from oven and top with additional cheese and cilantro (optional). Serve immediately with chips or crackers.
ZESTY RASPBERRY CHIPOTLE BLACK BEAN DIP
This creamy, tangy, mildly spicy dip is always a crowd pleaser. Tell any doubters to try it before they dismiss it. It looks weird, but tastes amazing. They'll be asking you for the recipe in no time. If you can stir and microwave, you're perfectly capable of putting this together.
Provided by whatwouldruthdo
Categories Cheese
Time 17m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Melt cream cheese and pepper jack cheese together in microwave-safe bowl. Stir. Stir in black beans and salsa. Heat until both cheeses are completely melted and the entire dip is hot. Serve with tortilla chips for dipping.
RASPBERRY CHIPOTLE BLACK BEAN SALSA
This is sweet and spicy! Totally addicting and a huge crowd pleaser. This also makes a good topping for grilled chicken!
Provided by Luckeydevil
Categories Sauces
Time 10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Mix the Pico de Gallo, beans and corn.
- Add 1/2 cup sauce.
- Add more sauce, if desired.
Nutrition Facts : Calories 84.2, Fat 0.7, SaturatedFat 0.1, Sodium 6.2, Carbohydrate 16.5, Fiber 4.4, Sugar 1.3, Protein 4.7
RASPBERRY SALSA
This salsa is sweet, tart and fresh, like a perfect summer day. Raspberries are blended with the vibrant flavors of jalapeno and cilantro to create a crowd pleasing topper for pork and other savory foods.
Provided by Karen
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 1h10m
Yield 20
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together raspberries, sweet onion, jalapeno chile peppers, garlic, cilantro, white sugar and lime juice. Cover and chill in the refrigerator at least 1 hour before serving.
Nutrition Facts : Calories 8.3 calories, Carbohydrate 2 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.2 g, Sodium 0.4 mg, Sugar 0.8 g
Tips:
- To achieve the best flavor, use fresh, ripe raspberries. Frozen or canned raspberries can also be used, but they may not have as intense a flavor.
- If you don't have chipotle peppers in adobo sauce, you can substitute another type of chili pepper, such as jalapeño or poblano peppers. Just be sure to adjust the amount of pepper to your desired level of heat.
- Be careful not to overcook the black beans. They should be tender but still hold their shape.
- If you want a smoother salsa, you can puree it in a blender or food processor. However, be careful not to over-puree it, or you'll lose the texture of the salsa.
- Serve the salsa immediately or store it in the refrigerator for up to 5 days.
Conclusion:
Raspberry chipotle black bean salsa is a delicious and versatile condiment that can be used to add flavor to a variety of dishes. It's perfect for dipping chips, tacos, burritos, and grilled meats. It can also be used as a topping for salads, sandwiches, and wraps. If you're looking for a new and exciting way to enjoy fresh raspberries, this salsa is a great option.
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