Best 4 Raspberry Chili Tuna On Greens Recipes
**Raspberry Chili Tuna on Greens: A Unique and Flavorful Fusion of Sweet, Spicy, and Refreshing Ingredients**
Prepare to tantalize your taste buds with the Raspberry Chili Tuna on Greens, a dish that artfully combines the tangy sweetness of raspberries, the bold heat of chili peppers, and the refreshing crunch of mixed greens. This culinary creation features tender tuna seared to perfection, coated in a delectable raspberry chili sauce, and nestled atop a bed of crisp greens. The vibrant colors of the raspberries, greens, and chili peppers add a visual appeal that matches the symphony of flavors. With its perfect balance of sweet, spicy, and refreshing elements, this dish is sure to leave you craving more.
So, embark on a culinary adventure and discover the delightful harmony of flavors in the Raspberry Chili Tuna on Greens. Let your taste buds dance with joy as you savor each bite of this unique and unforgettable dish.
**Other recipes in the article:**
* **Raspberry Chili Tuna Salad:** A delightful twist on the classic tuna salad, featuring a vibrant combination of tuna, raspberries, chili peppers, celery, and mayonnaise, served on a bed of crisp greens.
* **Raspberry Chili Tuna Tacos:** A fusion of Mexican flavors with a sweet and spicy twist, these tacos are filled with seared tuna coated in raspberry chili sauce, avocado, salsa, and a drizzle of sour cream, all wrapped in warm tortillas.
* **Raspberry Chili Tuna Burgers:** These succulent burgers feature juicy tuna patties coated in a flavorful raspberry chili glaze, topped with fresh raspberries, a tangy chili mayonnaise, and crispy lettuce, all nestled in soft burger buns.
GREEN CHILIS TUNA CASSEROLE
we buy groceries once a month. So right now our pantry is getting a little low on some things. This is what I made tonight from what I had. We like it, I hope your family will too.
Provided by Judy Kaye
Categories Casseroles
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 Cook pasta in water, drain and set aside. Open Tuna, drain and set aside. Mix soup, sour cream, chilies, broth and milk in a medium bowl, stir until creamy. Stir in tuna and pasta. Pour into a large baking dish and bake until bubbly. About 20-30 minutes. Remove from oven and sprinkle grated cheese over the top.
GRANDS TUNA AND GREEN CHILE MELT
I love tuna melts and I love Green Chiles so this recipe sounds like it was meant for me. This recipe won $10,000 in the 42nd Pillsbury Bake Off .
Provided by cookiedog
Categories Lunch/Snacks
Time 40m
Yield 8 open-faced sandwiches
Number Of Ingredients 14
Steps:
- Heat oven to 350°F Spray large cookie sheet with cooking spray. Separate dough into 8 biscuits; place 2 1/2 inches apart on cookie sheet. With bottom of flat 2-inch-diameter glass or with fingers, press biscuits into 3 1/2-inch rounds with 1/4-inch rim around outer edge.
- In small bowl, beat egg yolk and water with fork until well blended. Brush over tops and sides of biscuits. Sprinkle each with sesame seed. Bake 13 to 17 minutes or until golden brown.
- Meanwhile, in medium bowl, mix mayonnaise, cilantro, salt, pepper, Cajun seasoning and green chiles. Stir in tuna; set aside.
- Set oven control to broil. Spoon about 1/4 cup tuna mixture into indentation in each biscuit; sprinkle each with 1/4 cup cheese. Broil 4 to 6 inches from heat 1 to 2 minutes or until cheese is melted. Carefully remove biscuits from cookie sheet. Garnish with tomato and lettuce.
Nutrition Facts : Calories 258.4, Fat 8.3, SaturatedFat 1.8, Cholesterol 43, Sodium 857.6, Carbohydrate 30.3, Fiber 1.3, Sugar 5.3, Protein 15.3
DEE'S GRILLED TUNA WITH GREENS
Slices of moist, tender tuna top this colorful combination of fresh spinach, grape tomatoes, corn and edamame (green soy beans). The tangy vinaigrette sparks the salad's flavors. -Delawrence Reed, Durham, North Carolina
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 18
Steps:
- Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Brush tuna with olive oil; sprinkle with salt and pepper. Grill, covered, over high heat or broil 3-4 in. from the heat for 2-3 minutes on each side for rare; cook longer if desired. Let stand for 5 minutes. , Meanwhile, in a large bowl, combine the spinach, tomatoes, edamame and corn. In a small bowl, whisk the vinaigrette ingredients; drizzle over salad and toss to coat., Divide salad among four plates; slice tuna and arrange over salads. Serve immediately.
Nutrition Facts : Calories 294 calories, Fat 12g fat (2g saturated fat), Cholesterol 51mg cholesterol, Sodium 306mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 3g fiber), Protein 32g protein. Diabetic Exchanges
RASPBERRY GREEN CHILE JAM
A zingy twist on raspberry jam from the University of New Mexico. Try this on your morning toast, as a glaze on chicken or pork or over a brick of cream cheese and served with crackers.
Provided by Molly53
Categories Raspberries
Time 30m
Yield 7 half-pints
Number Of Ingredients 6
Steps:
- Combine raspberries, green chile, pectin, water, and lemon juice in an 8-quart non-stick pan.
- Bring to a boil over medium-high heat, stirring constantly.
- Add sugar all at once.
- Return mixture to a boil, stirring constantly.
- Boil hard for 1 minute.
- Remove from heat.
- Ladle hot jam into hot jars, leaving a 1/4-inch headspace.
- Place lids and screw on bands fingertip-tight.
- Process in a boiling water bath for 10 minutes, adjusting processing time for elevation as necessary.
Nutrition Facts : Calories 749.4, Fat 0.6, Sodium 22.2, Carbohydrate 192.5, Fiber 6.2, Sugar 177.5, Protein 2.2
Tips:
- Use fresh, ripe ingredients: This will ensure the best flavor and texture for your dish.
- Don't overcook the tuna: Tuna is a delicate fish that can easily become dry and tough if overcooked. Cook it just until it is opaque in the center, about 2-3 minutes per side.
- Use a variety of greens: This will add color, flavor, and nutrients to your dish. Some good options include spinach, kale, arugula, and romaine lettuce.
- Don't be afraid to experiment with different flavors: The raspberry chili sauce is a great way to add a unique and flavorful twist to your tuna salad. You can also try other flavor combinations, such as lemon-herb, honey-mustard, or sesame-ginger.
- Make it ahead of time: This dish can be made ahead of time and stored in the refrigerator for up to 3 days. This makes it a great option for busy weeknights or lunches.
Conclusion:
Raspberry chili tuna on greens is a delicious, healthy, and easy-to-make meal. It is perfect for a light lunch or dinner, and it can be made with a variety of ingredients. With its bold flavors and refreshing greens, this dish is sure to please everyone at your table.
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