Best 5 Raspberry Cheese Spread Recipes
**Indulge in a Symphony of Flavors: Raspberry Cheese Spread and Its Culinary Companions**
Welcome to a culinary adventure where sweet and tangy collide in perfect harmony. Prepare to embark on a gastronomic journey with our feature recipe, the Raspberry Cheese Spread, a delightful appetizer that promises to tantalize your taste buds. This creamy and vibrant spread, adorned with fresh raspberries, is not only visually appealing but also a burst of flavors that will leave you craving more. Pair it with crisp crackers or toasted bread to create an unforgettable symphony of textures.
But that's not all! This article is a treasure trove of delectable recipes that will elevate your culinary repertoire. Indulge in the richness of the Raspberry Cream Cheese Dip, a luscious spread that combines the tanginess of raspberries with the velvety smoothness of cream cheese. For a savory twist, try the Raspberry Chipotle Cream Cheese Spread, where a hint of spice dances alongside the sweetness of raspberries, creating a delightful balance of flavors.
If you're craving something warm and comforting, the Raspberry Cheese Danish is a must-try. Picture layers of flaky pastry filled with a sweet and tangy raspberry cream cheese filling, baked to perfection. And for those who appreciate the elegance of simplicity, the Raspberry Cheesecake Bites offer a delightful combination of creamy cheesecake and raspberry swirl, all nestled in a delicate graham cracker crust.
Each recipe in this article is a testament to the versatility of raspberries, showcasing their ability to transform ordinary dishes into extraordinary culinary experiences. Whether you're hosting a party, planning a special brunch, or simply looking for a sweet treat to brighten your day, these recipes are sure to delight and impress. So, gather your ingredients, prepare your taste buds, and let's embark on this delicious journey together!
RASPBERRY CHEESE SPREAD
"A party guest brought this attractive appetizer to our home, and we fell in love with it," says Jane Montgomery from Hilliard, Ohio. "Now I often make it myself with we have company."
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 3-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese and mayonnaise until smooth. Beat in cheeses and onions. Stir in pecans. Spread into a plastic wrap-lined 9-in. round dish. Refrigerate until set, about 1 hour., Invert onto a serving plate; spread with preserves. Serve with crackers.
Nutrition Facts : Calories 157 calories, Fat 14g fat (5g saturated fat), Cholesterol 21mg cholesterol, Sodium 141mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 4g protein.
RASPBERRY CHEESE SPREAD
Found this in an Appetizer cookbook put out by Taste of Home. The picture caught my eye -- then I read the ingredients and knew I had to try it. It was so, so good. The raspberry preserves are what takes this over the top.
Provided by Bobbie
Categories Spreads
Time 1h20m
Yield 3 1/2 cups
Number Of Ingredients 8
Steps:
- In a small mixing bowl, beat the cream cheese and mayonnaise until blended.
- Beat in cheeses and onions.
- Stir in pecans.
- Spread into a plastic wrap-lined 9 inch round dish. Refrigerate until set. About an hour.
- Invert onto a serving plate; spread with preserves and serve with crackers.
RASPBERRY AND COCONUT CREAM CHEESE SPREAD
Make and share this Raspberry and Coconut Cream Cheese Spread recipe from Food.com.
Provided by Starrynews
Categories Spreads
Time 25m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Spread cream cheese across the serving plate (which should be about the size of a standard dinner plate, so you can spread the cheese about 7-8" across in a circular shape).
- Sprinkle onions and nuts over cheese.
- Spread raspberry jam over all.
- Sprinkle with coconut.
- Serve with crackers.
CHEESE SPREAD WITH RASPBERRY JAM
Great cheese spread. We use this for tailgating parties during football season. It is great during the holidays for any gathering. Serve with a variety of crackers.
Provided by SCAD MOM
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 3h20m
Yield 16
Number Of Ingredients 9
Steps:
- Heat butter in a skillet over medium-low heat; cook and stir pecans in melted butter until toasted and fragrant, 3 to 5 minutes.
- Mix pecans, American cheese, sharp Cheddar cheese, extra-sharp Cheddar cheese, mayonnaise, green onions, and cayenne pepper together in a bowl. Press cheese mixture into a tart pan or a spring form pan lined with plastic wrap. Chill in refrigerator for flavors to blend, at least 2 hours.
- Spread raspberry preserves over the cheese mixture and allow to sit at room temperature before serving, about 1 hour.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 11.8 g, Cholesterol 52.8 mg, Fat 28.4 g, Fiber 0.9 g, Protein 12.2 g, SaturatedFat 11.2 g, Sodium 523.7 mg, Sugar 9.1 g
RASPBERRY CHEESE SPREAD
This is my easy appetizer that I make often during the holidays. Everyone loves it and requests the recipe. For over 30 years I only used raspberry preserves, then I recently tried it with the raspberry chipoltle sauce that I bought at Costco and it is now the only way I make it!
Provided by Mary Ann Waite
Categories Cheese Appetizers
Time 10m
Number Of Ingredients 4
Steps:
- 1. Mix the 1st 3 ingredients in a large bowl and stir until well blended.
- 2. Line an 8 inch springform pan or a bowl or a mold with plastic wrap with a long overhang for easy removal
- 3. Pat the mixture into your prepared pan. Cover the top with the overhang of plastic wrap and refrigerate for 24 hours for the best flavor.
- 4. Prior to serving, unmold the cheese spread onto a serving plate and pour the raspberry chipotle sauce on top. Serve with assorted crackers-my favorite is Triscuits.
Tips:
- Use fresh raspberries for the best flavor. Frozen raspberries can also be used, but they should be thawed and drained before using.
- If you don't have a food processor, you can mash the raspberries by hand. Just be sure to mash them until they are smooth.
- For a creamier spread, use softened cream cheese. If you use cold cream cheese, it will be more difficult to mix and the spread will be less smooth.
- If you want a sweeter spread, add more sugar or honey to taste. You can also add a little bit of vanilla extract for extra flavor.
- Serve the raspberry cheese spread immediately or chill it for later. The spread will keep in the refrigerator for up to 3 days.
Conclusion:
Raspberry cheese spread is a delicious and easy-to-make appetizer or snack. It is perfect for parties, potlucks, or simply enjoying at home. The spread is also a great way to use up fresh raspberries. So next time you have a surplus of raspberries, be sure to try this recipe. You won't be disappointed!
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