Indulge in a symphony of flavors with our exquisite Raspberry Chambord Bellini, a delightful cocktail that combines the vibrant essence of raspberries, the luxurious smoothness of Chambord liqueur, and the effervescent charm of Prosecco. This refreshing libation is perfect for any occasion, whether it's a sophisticated brunch, a romantic evening, or a festive celebration. With its vibrant hue and tantalizing aroma, the Raspberry Chambord Bellini is sure to captivate your senses and leave you craving more. If you're seeking a non-alcoholic alternative, our Sparkling Raspberry Lemonade offers a burst of fruity delight, while our Raspberry Granita provides a cool and refreshing treat.
Check out the recipes below so you can choose the best recipe for yourself!
RASPBERRY BELLINI
Learn how to make a delicious Raspberry Bellini! With only three simple ingredients, it's perfect for parties.
Provided by Ginnie
Categories Drinks
Time 5m
Number Of Ingredients 3
Steps:
- Pour champagne into a glass.
- Add raspberry syrup.
- Top with raspberries, the serve immediately. Enjoy!
Nutrition Facts : Calories 160 kcal, ServingSize 1 serving
RASPBERRY BELLINI
Loaded with raspberry flavor and fizzy bubbles, this is the perfect brunch drink. It's not too tart, not too sweet-just right! -Nancy Mueller, Menomonee Falls, Wisconsin
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place raspberries in a blender; cover and process until pureed. Press through a fine-mesh strainer into a bowl; discard seeds. Stir in lemon juice and vanilla., Fill each champagne flute with 2 tablespoons raspberry mixture; top with prosecco. If desired, garnish with mint and fresh raspberries.
Nutrition Facts : Calories 270 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 25g carbohydrate (18g sugars, Fiber 3g fiber), Protein 1g protein.
RASPBERRY BELLINI
Provided by Giada De Laurentiis
Categories beverage
Time 10m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Blend the raspberries and sugar in a food processor or blender until pureed. Strain the raspberry puree through a sieve; discard the seeds, if you wish. Set up 6 Champagne flutes and put about 1 tablespoon of raspberry puree in each glass. Add Champagne to each glass; stir gently and serve.
RASPBERRY LIQUEUR
If you love Chambord as I do but suffer sticker shock when buying it, here's a good substitute. It doesn't taste exactly the same when drinking it straight up, but when mixed in cocktails you won't be able to tell the difference. I use one of those fancy Chambord bottles to store it in. Cook time is the LONG mellowing time. ( 3 months so plan ahead)
Provided by SusieQusie
Categories Beverages
Time P3m28DT10m
Yield 30-45 shots
Number Of Ingredients 3
Steps:
- Rinse the berries & cut into small pieces or mash with a fork. Place in a container, add vodka.
- Cap and store in a cool, dark place, stir once a week for 2 - 4 weeks.
- Strain & transfer the unsweetened liqueur to an ageing container (glass bottle or container with tight cap).
- Add the sugar, recap & let mellow for at least 3 months.
- Pour to a new bottle. Add more sugar if necessary.
Nutrition Facts : Calories 91.5, Fat 0.1, Sodium 0.4, Carbohydrate 10.1, Fiber 1, Sugar 9, Protein 0.2
Tips:
- Choose ripe, juicy raspberries for the best flavor.
- If you don't have Chambord, you can substitute another raspberry liqueur or a splash of lemon juice.
- For a sweeter bellini, add a little simple syrup or honey.
- Garnish with a raspberry or a mint sprig for a festive touch.
- Serve immediately after making for the best flavor and texture.
Conclusion:
The Raspberry Chambord Bellini is a delicious and refreshing cocktail, perfect for any occasion. With its vibrant color and sweet, tart flavor, this bellini is sure to be a hit. It's easy to make and can be tailored to your own taste preferences. Whether you're enjoying a brunch with friends or celebrating a special occasion, the Raspberry Chambord Bellini is the perfect drink to add a touch of elegance and sophistication.
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