Best 3 Raspberries Crystallized Ginger Smoothie Recipes

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Indulge in a symphony of flavors with our tantalizing collection of smoothie recipes, where the vibrant tartness of raspberries harmonizes perfectly with the piquant warmth of crystallized ginger. Discover a refreshing and revitalizing beverage that not only delights your taste buds but also nourishes your body with an array of essential vitamins, minerals, and antioxidants.

Unleash your inner mixologist and embark on a culinary adventure as you explore our diverse selection of smoothie variations. From the classic combination of raspberries and crystallized ginger to innovative twists featuring coconut milk, banana, and spinach, each recipe promises a unique flavor profile that caters to your personal preferences. Whether you're seeking a quick and easy breakfast option, a post-workout recovery boost, or a satisfying snack, our smoothie recipes are the perfect solution.

Check out the recipes below so you can choose the best recipe for yourself!

RASPBERRIES & CRYSTALLIZED GINGER SMOOTHIE



Raspberries & Crystallized Ginger Smoothie image

Delicious and pretty healthy for a yogurt smoothie. Use the best ingredients. Amounts are guesstimates, add to your liking. Made up when I was craving crystallized ginger & yogurt.

Provided by UmmBinat

Categories     Smoothies

Time 6m

Yield 1 tall glass, 1 serving(s)

Number Of Ingredients 5

1/3 cup fresh raspberry
1 cup 3% thick yogurt (or use Balkan or Greek)
1/2 cup water
1 1/2 tablespoons raw local honey (I used organic, good honey, good health)
1 1/2 tablespoons crystallized ginger (I love the soft round pieces from Bulk Barn - 2 1/4 pieces of those)

Steps:

  • Blend all the ingredients until smooth as possible. (There may be seeds left unblended depending on the blender you use).
  • Taste and adjust any ingredient if needed by adding more to your taste.
  • Enjoy in a tall glass!

Nutrition Facts : Calories 266.5, Fat 8.2, SaturatedFat 5.1, Cholesterol 31.9, Sodium 117.9, Carbohydrate 42.3, Fiber 2.7, Sugar 39.1, Protein 9.1

CRYSTALLIZED GINGER GINGERBREAD



Crystallized Ginger Gingerbread image

As a part of my annual Christmas celebration, I always make gingerbread. I've experimented with several versions, and I like this the best. It is a traditional gingerbread that is prepared in a loaf pan--not the dry cookie kind. The key to this recipe is the addition of ginger in both crystallized and ground form...the result is dark, moist, and has LOTS of ginger flavor. Perfect with a cup of coffee or hot cider! It also freezes well for later use.

Provided by Elle Woods Can Cook

Categories     Breads

Time 1h10m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 12

1 1/2 cups all-purpose flour
1 teaspoon baking soda
2 teaspoons ground ginger
1/2-2/3 cup minced crystallized ginger
1/2 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon freshly grated nutmeg
4 tablespoons unsalted butter, soft (but not melted)
1/2 cup sugar
1/2 cup molasses
2 eggs, at room temperature
1/2 cup plain nonfat yogurt (or buttermilk)

Steps:

  • Preheat oven to 350°F Line a 9 x 4 inch loaf pan with parchment paper.
  • In a bowl, combine the dry ingredients (flour, baking soda, crystallized ginger, ground ginger, cinnamon, allspice and nutmeg).
  • In another bowl, beat butter and granulated sugar until fluffy, then stir in molasses. Add eggs one at a time, beating continuously.
  • Stir the flour mixture into the butter mixture in 3 additions, alternating with the yogurt/buttermilk and beginning and ending with the flour; mix until smooth.
  • Pour the batter into the pan and spread until even and sprinkle with raw sugar.
  • Bake 50 minutes or just until the gingerbread is golden and springy to the touch, and a toothpick comes out clean.
  • Let the loaf stand for a few minutes, then turn the loaf out and carefully peel off the parchment paper. Serve warm, or later!

Nutrition Facts : Calories 183.5, Fat 4.9, SaturatedFat 2.8, Cholesterol 45.6, Sodium 130.6, Carbohydrate 32, Fiber 0.5, Sugar 17, Protein 3.3

MANGO GINGER SMOOTHIE



Mango Ginger Smoothie image

Found this over at a popular weight loss site and definitely want to try it. For just 2 points, you can have a wonderful tropical treat.

Provided by justcallmetoni

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

1 ripe mango, peeled, seeded and chopped
1 cup crushed ice
1/2 cup nonfat plain yogurt or 1/2 cup non-fat vanilla yogurt
2 teaspoons Splenda sugar substitute (optional, but if you are using plain yogurt you are more apt to use)
1/2 cup cold water
3/4 teaspoon minced crystallized ginger or 3/4 teaspoon peeled fresh ginger

Steps:

  • Combine all ingredients in a blender.
  • Puree 'til smooth.

Nutrition Facts : Calories 139.1, Fat 0.8, SaturatedFat 0.2, Cholesterol 1.2, Sodium 54.2, Carbohydrate 31, Fiber 2.7, Sugar 28.6, Protein 4.9

Tips:

  • Use frozen raspberries: Frozen raspberries are more affordable and easier to find than fresh raspberries. They also have a longer shelf life, so you can always have them on hand for a smoothie.
  • Add a scoop of protein powder: If you're looking for a more filling and satisfying smoothie, add a scoop of your favorite protein powder. This will help to keep you full and energized throughout the morning.
  • Use unsweetened almond milk: Unsweetened almond milk is a great way to add creaminess to your smoothie without adding a lot of calories or sugar.
  • Add a touch of honey: If you find that your smoothie is too tart, add a touch of honey to sweeten it up.
  • Garnish with fresh raspberries and crystallized ginger: Garnish your smoothie with fresh raspberries and crystallized ginger for a pop of color and flavor.

Conclusion:

This raspberries and crystallized ginger smoothie is a delicious and refreshing way to start your day. It's packed with antioxidants, vitamins, and minerals, and it's also a good source of protein and fiber. Whether you're looking for a quick and easy breakfast or a healthy snack, this smoothie is a great option. So next time you're in a hurry, don't skip breakfast. Just blend up a raspberries and crystallized ginger smoothie and you'll be on your way to a healthy and delicious day.

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