Best 2 Ranch Taco Chicken Salad Recipes
Calling all taco lovers! Get ready to tantalize your taste buds with this delectable Ranch Taco Chicken Salad, a culinary masterpiece that blends the bold flavors of Mexican cuisine with the creamy richness of ranch dressing. This salad is a symphony of textures and flavors, featuring succulent chicken marinated in a blend of zesty spices, perfectly cooked rice, crisp lettuce, juicy tomatoes, crunchy cucumbers, and a medley of colorful bell peppers. Drizzled with a creamy homemade ranch dressing, every bite of this salad is an explosion of taste.
In this article, you'll find not just one, but two tantalizing recipes. The first is the classic Ranch Taco Chicken Salad, a crowd-pleaser that's perfect for potlucks, picnics, or a quick and easy weeknight meal. The second recipe introduces a delightful twist: a tangy Chipotle Ranch Dressing that adds a smoky, spicy kick to the salad, taking it to the next level. Whether you prefer a classic or a spicy twist, these recipes have got you covered.
TACO CHICKEN RANCH SALAD
i adopted this recipe and am not sure what to do with the salsa and ranch dressing.....mix it together? if anyone tries this let me know and i will edit...
Provided by kimbearly
Categories Mexican
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in a large skillet on a medium-high heat.
- Brown chicken and add chili powder.
- Cook until chicken is brown on all sides.
- Toss chicken mixture in a large bowl with the green salad.
- Add dressing and cheese.
- Toss well together.
- Place in 6 individual plates.
- Top with crushed tortilla chips before serving.
RANCH TACO CHICKEN SALAD
Make and share this Ranch Taco Chicken Salad recipe from Food.com.
Provided by ratherbeswimmin
Categories Chicken
Time 25m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Season chicken with salt, pepper, and a sprinkling of cumin and chili powder.
- Cook chicken and 1/2 cup salsa in a large nonstick skillet over medium-high heat 8 minutes or until chicken is done.
- Combine chicken mixture, salad greens, and cheese in a large bowl, tossing well.
- Toss with remaining 1/2 cup salsa and dressing just before serving.
- Sprinkle with tortilla chips.
Tips:
- Choose the right chicken. Boneless, skinless chicken breasts are a good option, as they are lean and easy to cook. You can also use rotisserie chicken for a quicker meal.
- Cook the chicken thoroughly. Chicken should be cooked to an internal temperature of 165 degrees Fahrenheit to ensure that it is safe to eat.
- Use a variety of toppings. The toppings you use for your ranch taco chicken salad are up to you, but some popular options include shredded cheese, diced tomatoes, onions, and avocado.
- Make it a meal. Serve your ranch taco chicken salad with a side of tortilla chips, rice, or beans for a complete meal.
Conclusion:
Ranch taco chicken salad is a delicious and versatile dish that can be enjoyed for lunch or dinner. It is easy to make and can be tailored to your own preferences. So next time you are looking for a quick and easy meal, give ranch taco chicken salad a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #salads #eggs-dairy #poultry #american #southwestern-united-states #easy #cheese #chicken #stove-top #dietary #meat #equipment
You'll also love
