Best 5 Ranch Style Coleslaw With Bacon Recipes
Indulge in the classic flavors of Ranch Style Coleslaw with Bacon, a refreshing and versatile side dish that elevates any meal. This delightful coleslaw boasts a harmonious balance of sweet, tangy, and savory flavors, making it a crowd-pleaser at picnics, potlucks, and backyard barbecues. The creamy ranch dressing, infused with herbs and spices, coats crisp cabbage, shredded carrots, and red onion, creating a symphony of textures and flavors. The addition of crispy bacon bits adds a smoky, savory dimension, elevating this coleslaw to a new level of deliciousness. Discover how to prepare this timeless dish with our easy-to-follow recipe, featuring variations such as a healthier Greek yogurt-based dressing and a zesty vinegar-based dressing, ensuring that there's a perfect Ranch Style Coleslaw recipe for every taste preference.
Let's cook with our recipes!
RANCH-STYLE COLESLAW WITH BACON
Combine ingredients. That's all it takes to make our crunchy coleslaw with bacon. Three ingredients makes Ranch-Style Coleslaw with Bacon simple to make.
Provided by My Food and Family
Categories Special Occasion Recipes
Time 10m
Yield 6 servings, about 3/4 cup each
Number Of Ingredients 3
Steps:
- Combine ingredients.
Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g
RANCH-STYLE COLESLAW WITH BACON
This is an easy-to-make coleslaw that is very good with grilled steaks and potato salad!! Another way to make it is Mandarin-Style Coleslaw: Prepare using Kraft Signature Mandarin Orange with Sesame Dressing and substituting 1 small apple, chopped, for the bacon. Italian-Style Coleslaw: Prepare using Kraft Extra Virgin Oil Tuscan Italian Dressing substituting 1 small red pepper cut into short thin strips for the bacon. This coleslaw can be made ahead and refrigerated up to 2 hours before serving.
Provided by Chef mariajane
Categories Low Protein
Time 15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Toss colesalw blend with bacon in large bowl.
- Add dressing; mix lightly.
BACON RANCH COLESLAW
Not only does our Bacon Ranch Coleslaw combine all your family's favorite ingredients, but it's such a cinch to make you'll never buy store-bought coleslaw again!
Provided by Ginsburg Enterprises
Categories Deli Salads
Number Of Ingredients 5
Steps:
- In a large bowl, combine all ingredients; toss until evenly coated. Serve or cover and chill until ready to serve.
RANCH COLESLAW
From El Dorado, California, Mellanie McCreary shares this perfect last minute side dish. "When I was a newlywed, I came up with this recipe," she notes. "My husband said it was the best coleslaw he ever tasted."
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the salad dressing, mayonnaise, sugar and lemon juice. Place the coleslaw mix in a salad bowl; add the dressing and toss to coat.
Nutrition Facts : Calories 147 calories, Fat 14g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 173mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 1g protein.
BACON RANCH COLESLAW
this great coleslaw goes with about anything you want to serve it with but if you are like me you like it just as is
Provided by Patsy Fowler
Categories Other Salads
Time 5m
Number Of Ingredients 5
Steps:
- 1. in a large bowl, combine all ingredients, toss until evenly coated. serve or cover and chill until ready to serve.
Tips:
- Use fresh, high-quality ingredients: Fresh vegetables, crisp bacon, and tangy dressing will make all the difference in the final dish.
- Shred the cabbage and carrots finely: This will help the vegetables absorb the dressing and flavors better.
- Don't overdress the coleslaw: A little dressing goes a long way. Too much dressing will make the coleslaw soggy and bland.
- Let the coleslaw chill for at least 30 minutes before serving: This will allow the flavors to meld and develop.
- Serve the coleslaw with your favorite grilled or fried meats, fish, or sandwiches: It's a versatile side dish that pairs well with a variety of main courses.
Conclusion:
Ranch-style coleslaw with bacon is a classic side dish that is always a hit at potlucks, picnics, and backyard barbecues. It's easy to make, delicious, and packed with flavor. With a few simple tips, you can make the best ranch-style coleslaw with bacon that will be the star of your next gathering. So, fire up the grill, invite your friends and family over, and enjoy this tasty coleslaw!
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