Best 3 Ranch Spinach Salad Recipes
Indulge in the symphony of flavors that is ranch spinach salad, a culinary masterpiece that tantalizes the taste buds and nourishes the body. This delightful dish combines tender baby spinach leaves with crisp bacon, tart cherry tomatoes, crunchy almonds, and a delightful honey mustard ranch dressing, resulting in a salad that is both refreshing and satisfying. The contrasting textures, vibrant colors, and medley of flavors create a symphony of sensations that will leave you craving more. Whether you're a seasoned salad connoisseur or simply seeking a healthy and flavorful addition to your lunch or dinner spread, this ranch spinach salad promises an unforgettable culinary experience.
Here are our top 3 tried and tested recipes!
RANCH SPINACH SALAD
I got this from a Taste of Home issue or one of its sister magazines. For when I want something fresh and healthy and a little different from the usual salad.
Provided by Laura O.
Categories Spinach
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Toss all ingredients together.
Nutrition Facts : Calories 185.1, Fat 16.6, SaturatedFat 4.5, Cholesterol 18, Sodium 438.9, Carbohydrate 4.9, Fiber 2, Sugar 1.9, Protein 5.3
SPINACH SALAD WITH AVOCADO-RANCH DRESSING
Steps:
- 1. Scoop 1 avocado half into a blender; add buttermilk, dill, vinegar, garlic powder, salt and pepper. Puree until smooth. 2. Cut the remaining avocado half into 1/2-inch chunks. Combine spinach, bell pepper and chickpeas in a large bowl. Add the dressing; toss to coat. Divide among 4 salad plates and top with the chopped avocado.
SPINACH RANCH SALAD
An unusual combination I came up with one night while preparing my lunch for the next day. Was scared to try it, but it turned out to be good! You could replace any ingredient to make it your own.
Provided by JULICHICKY
Categories Salad
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Toss together spinach, cucumber, broccoli, feta, onion, chicken, and bacon in a large bowl. Pour dressing over salad, and gently toss again.
Nutrition Facts : Calories 261.9 calories, Carbohydrate 6.5 g, Cholesterol 40.5 mg, Fat 22.9 g, Fiber 1.5 g, Protein 8.4 g, SaturatedFat 7.2 g, Sodium 802.8 mg, Sugar 3.5 g
Tips:
- For the best flavor, use fresh baby spinach leaves, thoroughly washed and dried.
- Use a variety of toppings to add flavor and texture, such as bacon, hard-boiled eggs, tomatoes, avocado, and croutons.
- If you're using a bottled ranch dressing, choose one that is creamy and flavorful. You can also make your own ranch dressing from scratch using mayonnaise, sour cream, buttermilk, and herbs.
- Serve the salad immediately after dressing it, as the spinach will wilt if it sits for too long.
Conclusion:
This classic spinach salad is a delicious and healthy side dish that is perfect for any occasion. With its creamy ranch dressing, crispy bacon, and fresh spinach, this salad is sure to please everyone at your table. So next time you're looking for a quick and easy salad recipe, give this ranch spinach salad a try!
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