Best 5 Ranch Sausage Wonton Cups Recipes
**Indulge in a Flavorful Fusion: Ranch Sausage Wonton Cups**
Embark on a culinary journey that harmoniously blends the classic flavors of ranch dressing and savory sausage within crispy wonton cups. These delightful appetizers, perfect for any occasion, tantalize your taste buds with their irresistible combination of textures and flavors. Get ready to impress your guests with this easy-to-follow recipe that yields a platter of golden-brown wonton cups, filled with a delectable mixture of sausage, cream cheese, and the tangy goodness of ranch dressing. Ranch Sausage Wonton Cups are not just any ordinary appetizers; they're a celebration of flavors that will leave you craving more.
RANCH-SAUSAGE WONTON CUPS
To dress up these tasty appetizers, use small cookie cutters to cut shapes out of additional wonton wrappers. Bake until lightly browned and serve with the wonton cups. -Betty Huddleston, Liberty, Indiana
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 32 appetizers.
Number Of Ingredients 9
Steps:
- Press wonton wrappers into muffin cups. Bake at 350° for 5 minutes or until lightly browned. , Meanwhile, in a large skillet, cook sausage and beef over medium heat until no longer pink; drain. In a large bowl, combine the cheese, mayonnaise, sour cream, milk, salad dressing mix and meat mixture. , Spoon 2 tablespoonfuls into each wonton cup; top with olives. Bake for 5-7 minutes or until heated through. Serve warm. Refrigerate leftovers.
Nutrition Facts :
WON TON WRAPPER APPETIZERS
Cheesy sausage-based filling in little cups made from baked won ton wrappers. The baked cups and filling may be prepared a day or two in advance (store covered in the refrigerator) and assembled shortly before serving.
Provided by KIM NIEDERREITHER
Categories Appetizers and Snacks Cheese
Time 35m
Yield 60
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a miniature muffin pan with cooking spray.
- Insert wonton wrappers into the muffin pan so as to form small cups. Bake 5 minutes in the preheated oven. Allow the baked wrappers to cool. Remove from the pan.
- In a medium bowl, mix the sausage, Monterey Jack, Cheddar, black olives and Ranch-style dressing. Fill the baked wonton wrapper cups with the mixture.
- Bake the filled wonton wrappers 10 to 15 minutes, until the sausage mixture is bubbly and slightly brown. Watch closely so the wonton wrappers do not burn.
Nutrition Facts : Calories 90.7 calories, Carbohydrate 4.7 g, Cholesterol 11 mg, Fat 6.7 g, Fiber 0.2 g, Protein 2.7 g, SaturatedFat 2.3 g, Sodium 166.2 mg, Sugar 0.2 g
SAUSAGE WONTON CUPS
Here's a tasty hot appetizer for all those parties that feature fun finger foods. I've made this recipe several times, and these bites always disappear so fast. It's really easy. -Shirley Van Allen, High Point, North Carolina
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in the tomato sauce, garlic powder and basil. Bring to a boil. Reduce heat; simmer, uncovered, until thickened, 8-10 minutes., Meanwhile, press wonton wrappers into miniature muffin cups coated with cooking spray. Bake at 350° until lightly browned, 8-9 minutes. , Spoon sausage mixture into cups. Sprinkle with cheese. Bake until cheese is melted, 5-7 minutes longer. Serve warm. Freeze option: Cool appetizers; freeze them in freezer containers, separating layers with waxed paper. To use, reheat wonton cups in coated muffin pans in a preheated 350° oven until crisp and heated through.
Nutrition Facts : Calories 68 calories, Fat 3g fat (1g saturated fat), Cholesterol 15mg cholesterol, Sodium 270mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
RANCH SAUSAGE WONTON CUPS
To dress up these tasty appetizers, you could use small cookie cutters to cut shapes out of additional wonton wrappers. Bake until lightly browned and serve with wonton cups.
Provided by weekend cooker
Categories < 30 Mins
Time 25m
Yield 32 appetizers, 32 serving(s)
Number Of Ingredients 9
Steps:
- Press wonton wrappers into muffin caps, and bake at 350 degrees for 5 minutes , or until lightly browned.
- In a large skillet, cook sausage and beef, over medium heat until no longer pink, drain.
- In a large bowl, combine cheese, mayonnaise, sour cream, milk, salad dressing mix, and meat mixture.
- Spoon 2 tablespoonfuls into each wonton cup, top with olives.
- Bake for 5-7 minutes or until heated through.
- Serve warm, refrigerate leftovers.
Nutrition Facts : Calories 142.9, Fat 10.1, SaturatedFat 4.1, Cholesterol 24.7, Sodium 230.5, Carbohydrate 6.9, Fiber 0.2, Sugar 0.7, Protein 6
SAUSAGE AND CHEESE WONTONS
Make and share this Sausage and Cheese Wontons recipe from Food.com.
Provided by BamaBelle30
Categories Lunch/Snacks
Time 30m
Yield 24 pieces
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F. Spray a miniature muffin pan with cooking spray.
- Insert wonton wrappers into the muffin pan so as to form small cups. Bake 5 minutes in the preheated oven. Allow the baked wrappers to cool.
- In a medium bowl, mix the cooled sausage, cheeses, and Ranch dressing. Fill the baked wonton wrappers cups with the mixture.
- Bake the filled wonton wrappers 10 to 15 minutes, until the sausage mixture is bubbly and slightly brown. Watch closely so the wonton wrappers do not burn.
Nutrition Facts : Calories 201.3, Fat 13.9, SaturatedFat 4.6, Cholesterol 24.5, Sodium 430.5, Carbohydrate 11.9, Fiber 0.4, Sugar 0.4, Protein 6.6
Tips:
- For a crispy wonton cup, make sure to preheat the oven to the correct temperature and bake the wonton wrappers for the recommended amount of time.
- If you don't have wonton wrappers, you can use egg roll wrappers instead. Just cut them into smaller squares.
- Feel free to use your favorite sausage in this recipe. Ground turkey or chicken can also be used as a healthier alternative.
- Add some chopped vegetables, such as onions, peppers, or mushrooms, to the sausage mixture for a more flavorful filling.
- Top the wonton cups with your favorite dipping sauce, such as ranch dressing, barbecue sauce, or sweet and sour sauce.
Conclusion:
These easy-to-make ranch sausage wonton cups are a perfect appetizer or party snack. They're crispy, flavorful, and sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy snack, give this recipe a try!
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