Best 3 Ranch Pretzels With Orville Popping Oil Recipes
Indulge in a delightful culinary journey with our tantalizing ranch pretzels, masterfully crafted using Orville Redenbacher's popping oil. These pretzels are a harmonious blend of tangy ranch flavor and crispy, golden-brown perfection. Embark on a sensory adventure as you explore three irresistible variations: classic ranch pretzels, Flamin' Hot ranch pretzels, and zesty ranch pretzels. Each recipe promises a unique flavor profile that will tantalize your taste buds and leave you craving more. Whether you prefer the timeless taste of original ranch, the fiery kick of Flamin' Hot, or the vibrant zest of lemon pepper, these ranch pretzels are guaranteed to satisfy your cravings. So, gather your ingredients, preheat your oven, and prepare to embark on a pretzel-making extravaganza that will elevate your snacking experience to new heights.
Here are our top 3 tried and tested recipes!
SIMPLE RANCH SEASONED MOVIE PRETZELS WITH POPCORN OIL
Super simple ranch dressing seasoned pretzels, no-bake with movie popcorn oil.
Provided by Susan @Crafting a Family
Categories Snack
Time 10m
Number Of Ingredients 5
Steps:
- Mix together the ranch dressing powder, garlic powder, and garlic salt
- In a large mixing bowl with a lid add the pretzels
- Add the popcorn oil stir well
- Sprinkle the powder mixture over the pretzels and stir
- Cover the bowl and stir or shake every so often
- Leave overnight, eat the next day.
ORVILLE REDENBACHER'S RANCH PRETZELS
Mini-Twists seasoned with Orville Redenbacher's Butter Flavored Oil, Ranch Dressing, Garlic and Onion Powder
Categories Snacks Snack Snacks Snack
Yield 48
Number Of Ingredients 5
Steps:
- Mix oil and seasonings together.
- In a large container mix pretzels and oil mixture.
- Allow pretzels to sit for two days, tossing a few times a day.
Nutrition Facts : Nutritional Info Servings Per Recipe 48 Amount Per Serving Calories
RANCH PRETZELS
"For a fast, fun snack, start with plain pretzels and add a new taste twist," suggests Lois Kerns of Hagerstown, Maryland. "It takes just a few minutes to coat them with seasonings and pop them into the oven to bake."
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield 12 cups.
Number Of Ingredients 5
Steps:
- Break pretzels into bite-size pieces and place in a large bowl. Combine remaining ingredients; pour over pretzels. Stir to coat. , Pour into an ungreased 15x10x1-in. baking pan. Bake at 200° for 1 hour, stirring every 15 minutes.
Nutrition Facts :
Tips:
- Choose the Right Pretzels: Select sturdy pretzels that can hold up to the coating and toppings.
- Melt the Butter: Use unsalted butter and melt it in a small saucepan over low heat to prevent burning.
- Combine Seasonings: Mix the ranch seasoning packet with garlic powder, onion powder, and paprika for a flavorful coating.
- Use Orville Redenbacher Popping Oil: Orville Redenbacher Popping Oil adds a light, buttery flavor to the pretzels.
- Coat the Pretzels: Use a pastry brush to evenly coat the pretzels with the melted butter and seasoning mixture.
- Bake at the Right Temperature: Bake the pretzels at 350°F (175°C) for 10-12 minutes or until golden brown.
- Add Toppings: While the pretzels are still warm, sprinkle them with additional ranch seasoning, grated Parmesan cheese, or chopped parsley.
Conclusion:
These Ranch Pretzels with Orville Redenbacher Popping Oil are the perfect combination of savory, cheesy, and crunchy. With a few simple ingredients and easy-to-follow steps, you can create a delicious snack or party appetizer that everyone will love. Whether you're using leftover pretzels or buying them fresh, this recipe is a great way to add some extra flavor and excitement to your snacking routine. So, gather your ingredients, preheat your oven, and get ready to enjoy these irresistible Ranch Pretzels!
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