Best 2 Ranch Pretzels And Goldfish Recipes
Indulge in the delectable flavors of ranch-infused pretzels and goldfish crackers, perfect snacks for any occasion. The pretzels, golden-brown and crispy, are generously coated in a tantalizing ranch seasoning, while the goldfish crackers, with their iconic shape, are transformed into miniature flavor bombs, bursting with a tangy ranch taste. These snacks are not only delicious but also easy to make, requiring just a few simple ingredients and minimal preparation time. Whether you're hosting a party, packing a lunch, or simply craving a savory treat, these ranch-flavored pretzels and goldfish crackers are sure to satisfy your cravings.
**Recipes:**
1. **Ranch Pretzels:**
- This recipe elevates classic pretzels to a new level of flavor with a homemade ranch seasoning mix. The pretzels are brushed with butter and coated in the savory blend of herbs, spices, and buttermilk powder, resulting in a perfectly balanced combination of tangy, salty, and garlicky flavors.
2. **Goldfish Ranch Crackers:**
- Transform ordinary goldfish crackers into extraordinary snacks with this recipe. The goldfish crackers are coated in a mixture of melted butter, ranch seasoning, and grated Parmesan cheese, creating a crispy, flavorful exterior that complements the cheesy interior perfectly.
3. **Cheesy Ranch Goldfish Crackers:**
- Take your goldfish crackers to the next level with this cheesy variation. The crackers are coated in a mixture of melted butter, ranch seasoning, and a generous amount of grated Parmesan and cheddar cheese, resulting in a delightful combination of flavors and textures.
4. **Homemade Ranch Seasoning Mix:**
- Elevate your snacks and dishes with this homemade ranch seasoning mix. Made with a blend of herbs, spices, buttermilk powder, and garlic powder, this versatile seasoning adds a burst of flavor to pretzels, crackers, vegetables, and more.
EASY RANCH PRETZELS RECIPE
Start football season with this delicious Easy Ranch Pretzels Recipe. Super easy to make and full of delicious flavor perfect for snacking!
Time 1h5m
Number Of Ingredients 5
Steps:
- In a large bowl combine ranch seasoning, garlic powder, dill weed, and oil. Mix together.
- Add pretzels to the bowl and mix to coat the pretzels. Let the pretzels marinate in the bowl for 1 hour, tossing one or two times.
- Preheat oven to 200F degrees. Pour pretzels onto a cookie sheet. Bake for 20 minutes.
- Remove from oven and let cool.
Nutrition Facts : Calories 185 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 18 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 128 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
RANCH SNACK MIX
This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve any cooking. It's a cinch to package in individual snack bags, it keeps its crunch and it's a savory alternative to the cakes and pies usually offered at bake sales. -Linda Murphy, Pulaski, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 32 servings (6 quarts).
Number Of Ingredients 6
Steps:
- In 2 large bowls, combine the pretzels, Bugles, cashews and crackers. Sprinkle with dressing mix; toss gently to combine. Drizzle with oil; toss until well coated. Store in airtight containers.
Nutrition Facts : Calories 185 calories, Fat 11g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 357mg sodium, Carbohydrate 19g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
Tips:
- Use fresh ingredients: The fresher the ingredients, the better your pretzels and goldfish will taste. This is especially true for the butter and cheese.
- Don't overmix the dough: Overmixing the dough will make the pretzels and goldfish tough. Mix just until the ingredients are combined.
- Chill the dough before baking: Chilling the dough will help the pretzels and goldfish hold their shape better. Chill for at least 30 minutes, or up to overnight.
- Bake the pretzels and goldfish until they are golden brown: This will give them a delicious crispy texture.
- Serve the pretzels and goldfish warm: They are best enjoyed fresh out of the oven.
Conclusion:
These ranch pretzels and goldfish are a delicious and easy-to-make snack that is perfect for any occasion. They are perfect for parties, potlucks, or just for a quick snack. They are also a great way to use up leftover buttermilk. So next time you are looking for a tasty and easy-to-make snack, give these ranch pretzels and goldfish a try. You won't be disappointed!
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