Best 6 Ranch Pretzels Recipes
**Indulge in the Crunchy Delight of Ranch Pretzels: A Culinary Symphony of Salty, Savory, and Buttery Flavors**
Embark on a culinary journey with our ranch pretzels, a tantalizing treat that combines the bold flavors of ranch seasoning with the irresistible crunch of perfectly baked pretzels. These pretzels are not just any ordinary snack; they are an explosion of taste that will awaken your senses and leave you craving more. With variations ranging from the classic ranch flavor to zesty buffalo ranch and creamy cheddar ranch, our ranch pretzel recipes offer a flavor profile that caters to every palate. Whether you're hosting a party, enjoying a movie night with friends, or simply seeking a satisfying snack, these ranch pretzels are guaranteed to be a hit. So, gather your ingredients, preheat your oven, and prepare to elevate your snacking experience to new heights.
RANCH PRETZELS
"For a fast, fun snack, start with plain pretzels and add a new taste twist," suggests Lois Kerns of Hagerstown, Maryland. "It takes just a few minutes to coat them with seasonings and pop them into the oven to bake."
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield 12 cups.
Number Of Ingredients 5
Steps:
- Break pretzels into bite-size pieces and place in a large bowl. Combine remaining ingredients; pour over pretzels. Stir to coat. , Pour into an ungreased 15x10x1-in. baking pan. Bake at 200° for 1 hour, stirring every 15 minutes.
Nutrition Facts :
HIDDEN VALLEY RANCH PRETZELS
Fast snack that taste great. Bet you cannot eat just one!
Provided by Sharon Whitley
Categories Other Snacks
Time 5m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients together EXCEPT pretzels. Pour mixture over the pretzels and store in airtight container. The pretzels will absorb all of the oil in 2 hours.
DILL/RANCH PRETZELS
These are always a hit! No baking needed. You can make them ahead of time. They store well for 2-weeks plus. I make these so often I get the jar/bottle of the dry ranch dressing mix.
Provided by Kathy Wooley
Categories Other Appetizers
Time 1h
Number Of Ingredients 4
Steps:
- 1. Put pretzels into large bowl
- 2. Pour half of the oil over the pretzels and "toss" like a salad to coat the pretzels
- 3. Pour remaining half of oil over pretzels and "toss" again
- 4. Add dill weed to package of ranch dressing mix and mix slightly in the package
- 5. Sprinkle about half the dill weed/ranch mix over pretzels and "toss" like a salad
- 6. Sprinkle remaining dill weed/ranch mix and toss pretzels again
- 7. "Toss" pretzels every 10-15 minutes (give or take) until they are no longer shiny (oil is dry)- prob about 45 min - 1 hr
- 8. Store in plastic bags or airtight container. Pretzels are good for at least 2-3 weeks.
RANCH PRETZELS AND GOLDFISH
Easy and delicious snack mix with a dilly ranch seasoning. I tone down the cayenne pepper and send this to school with the kids too! You can also substitute pretzels or goldfish for other ingredients you like, such as cereal, crackers, or nuts.
Provided by Christina J Dykstra Goetzke
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 40m
Yield 20
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Stir the popcorn oil, ranch dressing mix, dill weed, garlic powder, lemon pepper, and cayenne pepper in a large bowl; add the pretzels and fish crackers and stir to coat evenly. Spread the mixture onto two jelly roll pans.
- Bake in the preheated oven, stirring once, until lightly toasted, 15 to 20 minutes. Transfer mixture to a flat surface lined with waxed paper to cool.
Nutrition Facts : Calories 270.1 calories, Carbohydrate 36.8 g, Fat 10.7 g, Fiber 1.7 g, Protein 4.9 g, SaturatedFat 1.4 g, Sodium 736.3 mg, Sugar 0.9 g
RANCH PRETZELS
Such a quick and easy recipe to jazz up a bag of pretzels. Great to serve at a party or just for every day snackin'!
Provided by Marianne Gleason
Categories Other Snacks
Time 30m
Number Of Ingredients 5
Steps:
- 1. Break the pretzels into bite-size pieces and put into a large ziploc bag. Whisk the dry ingredients into the vegetable oil. Pour the flavored oil over the pretzels in the bag. Zip the bag and shake to coat the pretzels. Pour the pretzels onto a foil-lined baking sheet. Bake for 20 minutes at 275 degrees. Let cool before storing.
- 2. Can also use onion soup mix and oil for onion flavor pretzels.
SPICY RANCH SUPER BOWL PRETZELS
Make and share this Spicy Ranch Super Bowl Pretzels recipe from Food.com.
Provided by Craigs Recipes
Categories < 4 Hours
Time 2h10m
Yield 32 ounces, 6-10 serving(s)
Number Of Ingredients 5
Steps:
- Pour oil over pretzels, shake to coat. Add the rest of the ingredients and mix well. Bake at 200 degrees F for one hour turning over pretzels 2 to 3 times. You can omit cayenne pepper if you want. Add double the cayenne to make them extra spicy.
- After the pretzels have cooled down, I put them back in the container I bought them in - and you're done.
Tips:
- Use fresh ingredients: Fresh buttermilk and sour cream will give your pretzels the best flavor.
- Proof the dough correctly: This is essential for getting light and airy pretzels. If you don't proof the dough long enough, the pretzels will be dense and chewy. If you proof the dough too long, they will be overproofed and will not rise properly.
- Boil the pretzels before baking: This step is what gives pretzels their characteristic chewy texture. Make sure the water is boiling rapidly before you add the pretzels. You can add baking soda to the water to help give the pretzels a golden brown color.
- Bake the pretzels until they are golden brown: This will ensure that they are cooked through. If you bake the pretzels too long, they will be dry and crumbly.
- Serve the pretzels warm: Freshly baked pretzels are the best! You can serve them with your favorite dipping sauce, such as ranch dressing or mustard.
Conclusion:
These ranch pretzels are the perfect snack for any occasion. They are easy to make and can be enjoyed by people of all ages. The pretzels are soft and chewy, with a delicious ranch flavor. They are also a good source of protein and fiber. So next time you are looking for a quick and easy snack, give these ranch pretzels a try.
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