Best 4 Ranch Chicken Meatloaf Recipes
**Unveil the Delightful Symphony of Ranch Chicken Meatloaf: A Culinary Journey into Flavorful Comfort Food**
Embark on a culinary adventure with the Ranch Chicken Meatloaf, a dish that harmonizes the richness of ground chicken with the tangy embrace of ranch dressing. This delectable meatloaf is not just any ordinary meatloaf; it's a masterpiece of flavors and textures that will tantalize your taste buds and leave you craving for more.
This comprehensive article features a collection of Ranch Chicken Meatloaf recipes, each offering unique variations and culinary surprises. From the classic Ranch Chicken Meatloaf, bursting with herbs and spices, to the indulgent Bacon Ranch Chicken Meatloaf, where crispy bacon adds an extra layer of savory goodness, these recipes cater to every palate and preference.
Whether you're a seasoned cook looking to elevate your meatloaf game or a novice seeking an easy-to-follow recipe, this article has something for everyone. With step-by-step instructions, helpful tips, and a treasure trove of flavor combinations, you'll be able to create a Ranch Chicken Meatloaf that will steal the show at your next family gathering or potluck.
So, prepare to be swept off your feet by the irresistible charm of Ranch Chicken Meatloaf. Let your taste buds embark on a journey through a symphony of flavors and textures, and discover why this dish is a true testament to the culinary magic that can be created in your own kitchen.
CHICKEN BACON RANCH MEATLOAF
Delicious, Easy, Comfort Food! Loaded with Chicken, Bacon, Cheese and Ranch!
Provided by Julie Evink
Categories Main Course
Time 1h5m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- In a large bowl mix together chicken, bread crumbs, dried onion, ranch dressing mix, bacon bits and egg. Spread in greased loaf pan.
- Sprinkle with cheese and reserved bacon bits. Bake for 50 minutes.
- Remove from oven and drizzle with ranch dressing.
Nutrition Facts : Calories 402 kcal, Carbohydrate 23 g, Protein 29 g, Fat 21 g, SaturatedFat 7 g, Cholesterol 156 mg, Sodium 505 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
EASY RANCH MEATLOAF
Ground beef, 1 Egg, Hidden Valley Original Ranch Seasoning Mix Shaker, and bread crumbs is all you need to make this easy ranch meatloaf recipe the entire family will love!
Provided by Hidden Valley
Categories Dinner
Time 45m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
- Bake for 40-45 minutes or until the internal temperature reaches 165°F.
- Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.
Nutrition Facts :
RANCH MEATLOAF
Change up your usual meatloaf recipe with Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix.
Provided by Hidden Valley Ranch
Categories Trusted Brands: Recipes and Tips Hidden Valley®
Time 45m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350F.
- Mix all ingredients together in a bowl, but avoid excessive handling for a moist meatloaf. Form into a loaf and place in a baking dish or loaf pan.
- Bake for 40-45 minutes or until the internal temperature reaches 165 degrees F.
- Remove from oven and let the meatloaf stand covered for 10-15 minutes before slicing.
Nutrition Facts : Calories 208.7 calories, Carbohydrate 6.8 g, Cholesterol 99.8 mg, Fat 12 g, Fiber 0.4 g, Protein 17.1 g, SaturatedFat 4.5 g, Sodium 166.2 mg, Sugar 0.7 g
MEATLOAF WITH A RANCH TWIST
I wanted a different twist to my meatloaf, so I added a package of dry Hidden Valley Ranch Dressing Mix. Instead of using ketchup for the sauce, I use V8 to add a different taste. Use the spicy if you want more of a kick to your sauce. My kids went back for seconds when normally I have to beg them to just eat meatloaf.
Provided by Chihuahua Girl
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h25m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Combine the vegetable juice, brown sugar, and Worcestershire sauce in a saucepan over medium heat; cook until the sauce thickens, about 10 minutes.
- Mix the ground beef, garlic powder, onion powder, ranch dressing mix, sage, salt, and pepper together in a large bowl. Gradually sprinkle the bread crumbs into the meat while mixing so the crumbs are distributed evenly throughout; add the egg and milk and continue mixing. Shape the mixture into a loaf and transfer to a loaf pan. Pour about half the sauce over the meatloaf.
- Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Cut the meatloaf into 6 even slices. Pour the remaining sauce over the slices to serve.
Nutrition Facts : Calories 401.9 calories, Carbohydrate 24.3 g, Cholesterol 123.2 mg, Fat 19.6 g, Fiber 1.2 g, Protein 29.9 g, SaturatedFat 7.5 g, Sodium 1037.9 mg, Sugar 8.3 g
Tips:
- To ensure even cooking, preheat your oven to the correct temperature before baking the meatloaf.
- Use a combination of ground chicken and ground beef for a moist and flavorful meatloaf.
- Add your favorite vegetables, such as chopped onion, bell pepper, or zucchini, to the meatloaf mixture for added nutrition and flavor.
- Use a flavorful sauce, such as ranch dressing or barbecue sauce, to glaze the meatloaf during baking.
- Let the meatloaf rest for a few minutes before slicing and serving to allow the juices to redistribute.
Conclusion:
Ranch chicken meatloaf is a delicious and easy-to-make dish that is perfect for a weeknight meal. With its combination of ground chicken, flavorful seasonings, and a creamy ranch sauce, this meatloaf is sure to be a hit with the whole family. Serve it with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad, for a complete and satisfying meal.
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