Best 5 Ramen Noodle Chicken Seasoning Packet Substitute Recipes

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**Explore a World of Flavors with Authentic Ramen Noodle Chicken Seasoning Substitutes:**

Ramen, a beloved Japanese noodle dish, has captivated taste buds worldwide. Its savory broth, tender noodles, and delectable toppings make it a culinary delight. But what if you crave that irresistible ramen flavor without the seasoning packet? Discover a realm of possibilities with these meticulously crafted recipes that unveil the secrets of creating authentic ramen noodle chicken seasoning substitutes. From classic to unique blends, these recipes cater to every palate, ensuring a delightful ramen experience. Embark on a culinary adventure and elevate your ramen game with these carefully curated flavor profiles, transforming your kitchen into a ramen haven.

Here are our top 5 tried and tested recipes!

CHICKEN VEGETABLE RAMEN NOODLES



Chicken Vegetable Ramen Noodles image

Recipe video above. A great quick Asian ramen noodle recipe that's jam packed with a surprising amount of vegetables! Caramelise the chicken well - makes all the difference. Switch veg as desired. Also see the ground beef / mince version - Asian Beef Ramen Noodles.

Provided by Nagi

Categories     Mains

Time 18m

Number Of Ingredients 14

2 packets ramen or other instant noodles (, discard seasoning (Note 1))
1 tbsp oil
2 garlic cloves (, minced)
1/2 onion (, sliced)
200g / 7oz chicken thighs, cut into bite size pieces ((Note 2))
1 1/4 cups (315 ml) water, plus more as needed
1 carrot (, cut into matchsticks)
1 small red capsicum / bell pepper (, sliced )
2 cups cabbage (, finely sliced (any type))
1 tbsp dark soy sauce ((Note 3))
1 tbsp Oyster sauce ((or Hoisin, Note 4))
2 tsp Hoisin sauce ((or more Oyster sauce))
1 tbsp Mirin ((Note 5))
Finely sliced green onion / shallots

Steps:

  • Mix Sauce.
  • Heat oil in a large skillet over high heat. Add onion and garlic, cook for 1 1/2 minutes until starting to go golden.
  • Add chicken and cook just until the outside mostly changes from pink to white.
  • Add Sauce and cook for 1 minute until chicken is quite caramelised.
  • Add carrot and capsicum, cook for 1 minute (chicken should now be nicely caramelised, see video).
  • Push chicken and veg to the side to make enough space for the noodles. Add water, place noodles in water.
  • When the water starts simmering on the edges, leave noodles for 45 seconds then turn.
  • Leave for 30 seconds, then untangle the noodles, then toss through the chicken and veg.
  • Add cabbage, toss for 1 minute until sauce reduces to coat the noodles and the noodles are cooked. (Note 6)
  • Serve immediately, garnished with green onions.

Nutrition Facts : Calories 383 kcal, Carbohydrate 43 g, Protein 15 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 63 mg, Sodium 836 mg, Fiber 2 g, Sugar 7 g, ServingSize 1 serving

HOMEMADE RAMEN SEASONING



Homemade Ramen Seasoning image

This delicious ramen seasoning mix is easy to make and is so savory.

Provided by This Healthy Table

Categories     Spice Guides

Time 6m

Number Of Ingredients 8

3 chicken bouillon cubes (about 2 tablespoons)
2 teaspoons garlic powder or granulated garlic
1 teaspoon onion powder
1 teaspoon dried parsley
1/2 teaspoon ground cumin
1/2 teaspoon ground ginger
1/2 teaspoon ground black pepper
1/2 teaspoon kosher salt

Steps:

  • Combine all the ingredients in a bowl or jar and mix them together. Crumble the bouillon cubes with your fingers if necessary.
  • Store in an airtight container in a cool dry place for up to 6 months.

Nutrition Facts : Calories 17 calories, Carbohydrate 3 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 518 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

RAMEN NOODLE CHICKEN SEASONING PACKET SUBSTITUTE



Ramen Noodle Chicken Seasoning Packet Substitute image

This has got to be better than the mystery packet that's in the noodle pkg. so I will give it a try, using salt-free bouilion powder in place of the cube.

Provided by ohgal

Categories     < 15 Mins

Time 10m

Yield 5 tablespoons

Number Of Ingredients 5

2 tablespoons onion powder
2 tablespoons garlic powder
2 poultry seasoning
2 tablespoons black pepper
1 chicken, flavored bouilion cube crushed into powder

Steps:

  • Combine ingredients and store in a sealable container.
  • Sprinkle desired amount over hot Ramen noodles.

RAMEN CHICKEN NOODLE SOUP



Ramen Chicken Noodle Soup image

This tasteful chicken noodle soup with a zesty Asian flair features chicken broth, soy sauce, garlic, ginger and colorful vegetables, and it's ready in less than 30 minutes.

Provided by Campbell's Kitchen

Categories     Trusted Brands: Recipes and Tips     Swanson®

Time 25m

Yield 4

Number Of Ingredients 11

3 ½ cups Swanson® Chicken Broth or Swanson® Natural Goodness® Chicken Broth or Swanson® Certified Organic Chicken Broth
1 teaspoon soy sauce
1 teaspoon ground ginger
1 dash black pepper
1 medium carrot, sliced diagonally
1 stalk celery, sliced diagonally
½ red bell pepper, cut into 2-inch-long strips
2 green onions, sliced diagonally
1 clove garlic, minced
4 ounces broken-up uncooked ramen noodles
1 cup cooked, shredded boneless, skinless chicken breast meat

Steps:

  • Heat the broth, soy sauce, ginger, black pepper, carrot, celery, red pepper, green onions and garlic in a 2-quart saucepan over medium-high heat to a boil.
  • Stir the noodles and chicken in the saucepan. Reduce the heat to medium and cook for 10 minutes or until the noodles are done.

Nutrition Facts : Calories 111.2 calories, Carbohydrate 7.4 g, Cholesterol 30.7 mg, Fat 4 g, Fiber 1.4 g, Protein 11.6 g, SaturatedFat 1 g, Sodium 1057.2 mg, Sugar 2.6 g

ORIENTAL RAMEN SEASONING COPYCAT



Oriental Ramen Seasoning Copycat image

I just looooove the flavor of the Oriental flavor ramen, but don't want the MSG or high salt. Here is a copycat that tastes just like it, without the sodium. I use it in everything now, and add salt to taste.

Provided by BigFatMomma

Categories     Low Cholesterol

Time 1m

Yield 1 serving(s)

Number Of Ingredients 5

2 tablespoons onion powder
2 tablespoons ground ginger
2 tablespoons garlic powder
2 tablespoons ground black pepper
salt, to taste

Steps:

  • Mix all together, and store in an airtight container.

Tips:

  • Use high-quality chicken bouillon or broth as the base of your seasoning packet substitute. This will give your ramen noodles a more flavorful and authentic taste.
  • Add other seasonings to taste, such as garlic powder, onion powder, ginger powder, or chili powder. This will help to create a more complex and flavorful seasoning packet substitute.
  • If you are using a low-sodium chicken bouillon or broth, you may want to add a bit of salt to your seasoning packet substitute. This will help to balance out the flavors.
  • Store your seasoning packet substitute in an airtight container in a cool, dry place. This will help to preserve the flavor and prevent it from spoiling.

Conclusion:

Making your own ramen noodle chicken seasoning packet substitute is a great way to save money and control the ingredients that go into your food. With a few simple ingredients, you can create a delicious and flavorful seasoning packet substitute that is perfect for your next bowl of ramen noodles.

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