Indulge in a delightful culinary experience with our exquisite Raisin Waldorf Salad, a symphony of flavors and textures that will tantalize your taste buds. This classic salad boasts a harmonious blend of crisp apples, crunchy celery, juicy grapes, and plump raisins, all enveloped in a creamy, tangy mayonnaise dressing. As you savor each bite, the sweetness of the fruits mingles with the nutty crunch of walnuts, creating a delightful contrast that keeps you coming back for more. And the best part? We've curated a collection of three delectable variations to suit your preferences: the traditional Waldorf Salad, a Waldorf Salad with Grapes, and a Waldorf Salad with Chicken.
Each recipe offers a unique twist on the classic, ensuring there's something for every palate. Whether you're a traditionalist who cherishes the original combination or a culinary adventurer seeking new taste sensations, our Raisin Waldorf Salad recipes will leave you utterly satisfied.
WALDORF CHICKEN SALAD ON RAISIN BREAD
Make and share this Waldorf Chicken Salad on Raisin Bread recipe from Food.com.
Provided by Charlotte J
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In medium bowl, combine all ingredients except bread and lettuce, mix well.
- Top each with lettuce leaf.
- Cover with remaining bread slices.
RAISIN WALDORF SALAD
"I came up with this scrumptious apple salad while experimenting with leftover dessert ingredients one day," laughs Diana Stucky from her Castle Rock, Colorado home. "Friends have said it's the best salad they've ever eaten!" Tip: Sprinkle cinnamon over the salad just before serving.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, beat the cream cheese, mayonnaise, confectioners' sugar and whipped topping until blended. Stir in the apple, raisins, pecans and celery. Transfer to a serving bowl. Chill for 1 hour.
Nutrition Facts : Calories 330 calories, Fat 17g fat (5g saturated fat), Cholesterol 17mg cholesterol, Sodium 279mg sodium, Carbohydrate 45g carbohydrate (35g sugars, Fiber 6g fiber), Protein 5g protein.
RAISIN-WALNUT WALDORF SALAD
I enjoy playing around with recipes, trying to create tastes that I like without sacrificing my diabetic diet. A creamy pudding-and-yogurt dressing drapes this healthy updated version of the traditional Waldorf salad. -Jean Mabis, Shumway, Illinois
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place raisins in a small bowl; add boiling water. Cover and let stand for 5 minutes. Drain., In a large bowl, toss apples with lemon juice. Stir in celery and raisins. Combine the yogurt, pudding mix and sugar substitute if desired; pour over apple mixture and toss to coat., Cover and refrigerate for 1 hour. Just before serving, stir in walnuts.
Nutrition Facts : Calories 181 calories, Fat 7g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 232mg sodium, Carbohydrate 30g carbohydrate (0 sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
Tips:
- Use fresh ingredients. Fresh fruits and vegetables will give your salad the best flavor and texture.
- Chop the ingredients into small pieces. This will help them to blend together well and make it easier to eat.
- Don't skimp on the dressing. The dressing is what brings all the flavors of the salad together. Use a good quality dressing that you enjoy.
- Chill the salad before serving. This will help to keep it crisp and refreshing.
- Garnish the salad with fresh herbs or nuts. This will add a pop of color and flavor.
Conclusion:
Raisin Waldorf salad is a classic dish that is perfect for any occasion. It is easy to make, delicious, and refreshing. With its sweet and crunchy flavors, this salad is sure to be a hit with everyone. So next time you are looking for a quick and easy salad to make, give raisin Waldorf salad a try.
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