Best 5 Raisin Oni Chocolate Raisin Clusters Recipes
Indulge your sweet cravings with a delightful journey into the world of raisin-studded delights. From the classic Chocolate Raisin Clusters, a timeless treat enjoyed by generations, to the innovative Raisin Oni, a fusion of flavors and textures that will tantalize your taste buds, this article presents a curated collection of recipes that celebrate the harmonious blend of raisins, chocolate, and oats. Each recipe offers a unique experience, whether you prefer the simplicity of the No-Bake Chocolate Raisin Clusters or the chewy goodness of the Oatmeal Raisin Chocolate Chip Cookies. With step-by-step instructions and helpful tips, these recipes are accessible to bakers of all skill levels, ensuring that everyone can savor the delectable combination of raisins, chocolate, and oats. So, gather your ingredients, preheat your oven, and embark on a culinary adventure that promises to satisfy your sweet tooth and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
PEANUT RAISIN CLUSTERS
Provided by Food Network
Categories dessert
Time 1h20m
Yield 24 to 30 clusters
Number Of Ingredients 3
Steps:
- Melt the chocolate in the top of a double boiler set over barely simmering water, stirring frequently. When melted, remove from the heat and mix in the peanuts and raisins. Drop the mixture by the spoonful onto a sheet pan lined with parchment paper or a nonstick baking mat, or pour into a buttered loaf pan lined with plastic wrap. Let set at room temperature until firm and completely cooled. If using a loaf pan, cut up into squares. Store in an airtight container.
CHOCOLATE RAISIN WALNUT CLUSTERS
I make these quite a lot. Very easy. I never had a recipe for them.I just have always made them this way. Easy easy easy!!If you love Raisin cluster these are awesome.
Provided by Nor Mac
Categories Fruit Desserts
Time 10m
Number Of Ingredients 7
Steps:
- 1. Pour chocolate chips in to microwavable bowl with wax. Heat on high stopping every 30 seconds to stir. When it is all melted nicely. Add your nuts and raisins,and stir well.
- 2. Take a table spoon and drop spoon fulls of mixture on to wax paper lined,or parchment paper lined baking sheet.
- 3. refrigerate until solid. I keep mine in the fridge in a plastic container. eat and enjoy.
SWISS CHARD AND GOLDEN RAISINS
Provided by Rachael Ray : Food Network
Categories side-dish
Time 25m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium high heat. Coarsely chop the greens of clean red chard. Add oil, pancetta, and chopped onion to the pan and cook 2 or 3 minutes until onions begin to soften and pancetta is lightly browned. Add chopped chard to pan in large bunches, adding remaining chard as the greens wilt.
- Sprinkle in raisins, pour in broth and season with salt and nutmeg. Bring liquid to a boil, reduce heat and simmer greens 10 to 15 minutes until greens are no longer bitter and you are ready to serve. Raisins will plump as the dish cooks through.
RAISIN CLUSTERS
I love making candy and cookies and am always looking for something new to try. One day while searching through my cookbooks I came across this recipe and since I like raisins thought I'd give it a try. So easy and so good, better then any chocolate covered raisins you can buy.
Provided by Deanna Rodgers
Categories Other Snacks
Time 30m
Number Of Ingredients 4
Steps:
- 1. Line a baking sheet with waxed paper; butter lightly and set aside.
- 2. In a small saucepan over low heat, melt chips with milk and vanilla, stirring occasionally. Remove from heat and stir in raisins. Drop by teaspoons on to prepared baking sheet. Refrigerate until firm.
- 3. Store in refrigerator in an airtight container. Place a sheet of waxed paper between each layer of clusters.
CHOCOLATE NUT & CRAISIN CLUSTERS
This is such an easy recipe for a great tasting candy. I originally saw it in the Quick Cooking magazine. I rarely make less than a double recipe and they are always eaten up. These are also great to give away at holiday time or bring to a party. Experiment with flavored chocolates and fruit and nut combinations for something different. Cook time is refrigerator time.
Provided by Ducky
Categories Candy
Time 1h5m
Yield 24 pieces
Number Of Ingredients 3
Steps:
- Melt chocolate chips in microwave for about 2 minutes.
- Chips will not appear melted.
- However, stir them to distribute the heat and get them melted.
- Add nuts and craisins, stirring until well coated.
- Drop teaspoonfuls onto a wax-paper lined cookie sheet.
- Place into refrigerator for about 1 hour.
- Note: if doubling the recipe, microwave time does not double.
- Check chips at about 2 1/2 minutes and add small amounts of time until chips are melted.
- It takes a bit under 3 minutes for a double recipe in my microwave.
Tips:
- Choose high-quality chocolate. Use a chocolate that you enjoy eating on its own. The better the chocolate, the better the clusters will be.
- Use fresh raisins. Dried raisins are a great option, but fresh raisins will give your clusters the best flavor.
- Toast the coconut. This will bring out its flavor and give the clusters a nice texture.
- Be careful not to overcook the chocolate. If you cook it too long, it will become thick and grainy.
- Let the clusters cool completely before storing them. This will help them to hold their shape.
Conclusion:
Raisin Oni Chocolate Raisin Clusters are a delicious and easy-to-make treat. They're perfect for parties, potlucks, or just a snack. With a few simple ingredients and a little bit of time, you can create a delicious and unique treat that everyone will love. So what are you waiting for? Get started today!
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