Indulge in a burst of vibrant colors and refreshing flavors with these Rainbow Fruit Kabobs, a delightful treat that combines the natural sweetness of fresh fruits with a fluffy, ethereal Marshmallow Dip. Made with a variety of colorful fruits like strawberries, blueberries, pineapple, and kiwi, these kabobs are a feast for the eyes and a delight to the palate. The accompanying Marshmallow Dip, prepared with a combination of cream cheese, marshmallows, and whipped cream, adds a luscious creaminess and a hint of sweetness, enhancing the overall experience. Get ready to embark on a culinary journey that celebrates the beauty of fresh produce and the magic of homemade dips. This article includes two delectable recipes: Rainbow Fruit Kabobs and Fluffy Marshmallow Dip. Both recipes are easy to follow and provide step-by-step instructions to guide you through the process of creating these delightful treats.
Check out the recipes below so you can choose the best recipe for yourself!
RAINBOW FRUIT KABOBS
Rainbow Fruit Kabobs are an easy and fun way to serve fresh fruit at your next summer gathering. They make any occasion feel special.
Provided by Holly Nilsson
Categories Dessert
Time 20m
Number Of Ingredients 9
Steps:
- Thread fruit onto wooden skewers.
- Combine fruit dip ingredients and stir well.
- Place skewers on a serving platter with dip.
Nutrition Facts : Calories 257 kcal, Carbohydrate 61 g, Protein 5 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 42 mg, Fiber 6 g, Sugar 50 g, ServingSize 1 serving
FRUIT KABOBS WITH CREAM CHEESE DIP
These fruity kabobs are so refreshing on a warm day. They're also a quick and easy meal for get-togethers. -Kathleen Hedger, Godfrey, Illinois
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 6 kabobs (1-1/4 cups dip)
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese, confectioners' sugar, sour cream and extract until smooth. Refrigerate until serving. On 6 wooden skewers, alternately thread strawberries, grapes and pineapple. Serve with dip.
Nutrition Facts : Calories 184 calories, Fat 13g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 94mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
RAINBOW FRUIT KABOBS WITH FLUFFY MARSHMALLOW DIP RECIPE
My kids loved helping me make these Rainbow Fruit Kabobs! They are such a fun, healthy snack!
Provided by Six Sisters Stuff
Yield 12
Number Of Ingredients 9
Steps:
- Slide a piece of strawberry, cantaloupe, pineapple, a green grape, two blueberries and a red grape onto each skewer; set aside.
- In a mixing bowl, beat together whipped cream cheese and marshmallow creme until smooth. Refrigerate until serving.
Tips:
- For a refreshing summer treat, skewer fresh fruits like watermelon, pineapple, and strawberries, and serve with a fluffy marshmallow dip.
- To prevent the fruits from browning, toss them in a mixture of lemon juice and water before assembling the kabobs.
- For a fun and colorful presentation, alternate different fruits on each skewer.
- If you don't have bamboo skewers, you can use lollipop sticks or even toothpicks.
- To make the marshmallow dip even more decadent, add a dollop of whipped cream or a drizzle of chocolate syrup.
Conclusion:
Rainbow fruit kabobs with fluffy marshmallow dip are a delicious and easy-to-make treat that is perfect for any occasion. They are a great way to get your kids to eat more fruit, and they are also a fun and festive way to serve fruit at parties or gatherings. With a few simple ingredients and a little bit of time, you can create a delicious and visually appealing snack or dessert that everyone will love.
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