Best 3 Rainbow Cookie Bars Recipes
Indulge your taste buds with a delightful confection that combines vibrant colors and irresistible flavors. Rainbow cookie bars, also known as seven-layer bars or Neapolitan bars, are a classic dessert that captivates the eyes and palate alike. This beloved treat consists of layers of colorful cookie dough, a luscious cream cheese filling, and a decadent chocolate ganache, all harmoniously stacked in a single pan. Each bite offers a symphony of textures and flavors, from the crumbly cookie base to the velvety cream cheese and the rich chocolate topping. With their eye-catching appearance and irresistible taste, these rainbow cookie bars are sure to be the star of any gathering, whether it's a festive party, a cozy get-together, or a simple treat for yourself. In this article, we'll take you on a culinary journey through three tempting variations of rainbow cookie bars: the classic seven-layer bars, a gluten-free version for those with dietary restrictions, and a unique peanut butter and jelly twist that adds a playful twist to this timeless dessert. So, gather your ingredients, preheat your oven, and let's embark on a delightful baking adventure together.
Let's cook with our recipes!
RAINBOW CHIP COOKIE BARS
These cookie bars made with sugar cookie mix are so easy to make, bake and take!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Spray bottom of 9-inch square pan with cooking spray. In medium bowl, stir cookie mix, softened butter and eggs until soft dough forms. Stir in chips. Spread batter evenly in pan.
- Bake 22 to 25 minutes or until golden brown. Cool completely, about 30 minutes. Frost bars. Cut into 4 rows by 4 rows. Store loosely covered.
Nutrition Facts : Calories 340, Carbohydrate 49 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Bar, Sodium 210 mg, Sugar 5 g, TransFat 2 1/2 g
CHOCOLATE RAINBOW COOKIE BARS
These take longer to bake than they do to make, and kids just love them!
Provided by Tamme
Categories Desserts Cookies Chocolate Cookie Recipes
Yield 18
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a small bowl, combine the graham cracker crumbs and butter. Press into the bottom of the prepared baking pan. Pour the condensed milk over the crumbs as evenly as possible. Sprinkle the candies, coconut and nuts over the milk, press in lightly.
- Bake in the preheated oven for 15 to 20 minutes. Cool before cutting into bars.
Nutrition Facts : Calories 294.3 calories, Carbohydrate 37.6 g, Cholesterol 14.3 mg, Fat 14.7 g, Fiber 1.7 g, Protein 3.8 g, SaturatedFat 6.8 g, Sodium 140.4 mg, Sugar 29.8 g
RAINBOW COOKIE BARS
Discover your pot of gold at the end of a taste-tempting cookie rainbow!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h25m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Line 13x9-inch pan with foil, extending foil over edges of pan. In medium bowl, stir cookie mix, butter and egg until soft dough forms. Press dough into pan evenly with floured fingers.
- Bake 20 to 25 minutes or until edge is light golden brown. Cool 15 minutes in pan on wire rack. Pick up foil edges and carefully remove cookie from pan to cooling rack; cool 15 minutes. Turn cookie upside down onto another cooling rack; remove foil. Place cookie on large serving platter.
- Spread frosting on top and sides of cookie. Place foil baking cup in one corner of cookie; fill with yellow jelly beans. Arrange remaining jelly beans on cookie to look like a rainbow. For 12 bars, cut into 4 rows by 3 rows.
Nutrition Facts : Calories 440, Carbohydrate 68 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 2 g, SaturatedFat 7 g, ServingSize 1 Bar, Sodium 220 mg, Sugar 43 g, TransFat 3 1/2 g
Tips:
- To achieve the perfect texture for your rainbow cookie bars, make sure to chill the dough before baking. This will help prevent the cookies from spreading too much and will give them a more firm texture.
- For a more vibrant color, use high-quality food coloring. Gel food coloring is a good option, as it is more concentrated and will give you a more intense color.
- To make sure your cookie bars are evenly baked, rotate the pan halfway through the baking time.
- Allow the cookie bars to cool completely before frosting them. This will help prevent the frosting from melting and will make it easier to spread.
- If you don't have a pastry bag, you can use a ziplock bag with the corner snipped off to pipe the frosting onto the cookie bars.
Conclusion:
Rainbow cookie bars are a delicious and festive treat that are perfect for any occasion. With their colorful layers and creamy frosting, they are sure to be a hit with everyone who tries them. So next time you're looking for a sweet and easy dessert, give these rainbow cookie bars a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
