Indulge in the delectable fusion of nutty quinoa and creamy peanut butter in these Quinoa Peanut Butter Cookies, a symphony of flavors that will tantalize your taste buds. These cookies boast a delightful crunch from the quinoa and a luscious chewy center, perfectly complemented by the rich, savory notes of peanut butter. Dive into the ultimate vegan and gluten-free treat that promises a guilt-free indulgence.
This recipe offers two extraordinary variations to cater to your preferences. The classic version features a harmonious blend of quinoa flour, peanut butter, and a touch of sweetness from maple syrup. For a burst of tangy citrus zest, explore the Lemon Quinoa Peanut Butter Cookies variation, where the addition of lemon juice and zest adds a refreshing twist to the peanut butter's creaminess.
Each recipe provides detailed instructions, guiding you through the simple steps of creating these delectable cookies. From measuring and mixing ingredients to baking and cooling, every step is explained with precision, ensuring success even for novice bakers.
Quinoa Peanut Butter Cookies are not just a culinary delight; they are a wholesome snack packed with the goodness of quinoa, a complete protein rich in essential amino acids. Peanut butter contributes heart-healthy fats and protein, making these cookies a nutritious choice for a balanced diet.
So, embark on a culinary adventure and savor the irresistible crunch, chewy texture, and irresistible flavors of Quinoa Peanut Butter Cookies.
CLASSIC PEANUT BUTTER COOKIES WITH QUINOA FLOUR
Make and share this Classic Peanut Butter Cookies With Quinoa Flour recipe from Food.com.
Provided by Victoria0402
Categories Dessert
Time 30m
Yield 24 cookies, 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix butter, peanut butter and sugars. Beat in eggs.
- In a separate bow sift flour, baking powder, baking soda, and salt together.
- Stir flour mixture into peanut butter mixture. Refrigerate for 1 hour.
- Preheat oven to 375°F.
- Roll into 1 inch balls, flatten, and place on greased baking sheet. Bake for 10 minutes or until cookies begin to brown. Do not over-bake.
Nutrition Facts : Calories 221.2, Fat 12.1, SaturatedFat 3, Cholesterol 17.6, Sodium 269.2, Carbohydrate 25.4, Fiber 0.9, Sugar 18.2, Protein 4
QUINOA PEANUT BUTTER COOKIES
A healthy way to eat peanut butter cookies! I like the chewiness in them. Try it and let me know how it goes :)
Provided by U-Food
Categories Dessert
Time 40m
Yield 12 cookies
Number Of Ingredients 5
Steps:
- Make sure Quinoa is cooked and cooled before mixing.(If you mix it while it's hot then it will melt the peanut butter, It's ok but then it will be runny when you are dropping into cookie sheet.).
- Preheat oven to 350°F.
- Mix all of the ingredients together.
- Spray a little Pam at bottom of cookie pan. or use non stick cookie sheet. I even used a Pyrex dish.
- Drop spoonfuls of the cookie mix into cookie pan/sheet.
- Bake for about 10 to 15 minutes or until light brown.
- Chill and serve. makes about 12-16 cookies depending on spoon size.
Tips:
- For a chewier cookie, use less peanut butter and more quinoa flakes.
- If you want a crispier cookie, use more peanut butter and less quinoa flakes.
- Be sure to measure your ingredients accurately. Too much or too little of any ingredient can affect the texture and flavor of the cookies.
- Don't overmix the dough. Overmixing can make the cookies tough.
- Chill the dough for at least 30 minutes before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies for the recommended amount of time. Overbaking can make the cookies dry and crumbly.
- Let the cookies cool completely before enjoying them. This will allow the flavors to develop and the cookies to set properly.
Conclusion:
Quinoa peanut butter cookies are a delicious and healthy snack that are perfect for any occasion. They are easy to make and can be customized to your liking. With a few simple ingredients and a little bit of time, you can enjoy these delicious cookies in no time. So what are you waiting for? Give this recipe a try today!
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