Best 3 Quickie Chocolate Cherry Parfait Recipes
Indulge in a delightful symphony of flavors with our Quickie Chocolate Cherry Parfait, a dessert that combines the richness of chocolate with the tangy sweetness of cherries. This no-bake treat is perfect for satisfying your sweet cravings without the hassle of extensive preparation.
The parfait features layers of creamy chocolate mousse, luscious cherry compote, and crunchy granola, creating a textural symphony that will tantalize your taste buds. The chocolate mousse is made with a blend of dark chocolate and heavy cream, providing a velvety and decadent base for the parfait. The cherry compote adds a vibrant burst of flavor with its sweet and slightly tart notes, while the granola adds a delightful crunch and nutty flavor.
This versatile recipe also includes variations to suit your preferences. For a vegan version, simply substitute coconut cream for heavy cream in the mousse. If you prefer a gluten-free option, use gluten-free granola or crushed gluten-free cookies as the base. For a boozy twist, add a splash of your favorite liqueur to the cherry compote.
With its ease of preparation, customizable options, and irresistible taste, our Quickie Chocolate Cherry Parfait is the perfect dessert for any occasion. Whether you're looking for a quick after-dinner treat or a special dessert to impress your guests, this parfait is sure to be a hit.
PRETTY CHERRY PARFAITS
Just the treat you want to serve for a dessert that's fast, lovely and scrumptious!-Bernice Morris, Marshfield, Missouri
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4-6 servings.
Number Of Ingredients 6
Steps:
- Combine pie filling and extract; set aside. In a large bowl, combine sour cream and milk. Stir in pudding mix; beat on low speed for 2 minutes or until thickened. , Spoon half into parfait glasses; top with the pie filling. Repeat with remaining pudding mixture. Garnish with whipped topping, almonds and mint if desired. Refrigerate until serving.
Nutrition Facts : Calories 276 calories, Fat 8g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 283mg sodium, Carbohydrate 46g carbohydrate (39g sugars, Fiber 1g fiber), Protein 3g protein.
CHOCOLATE AND VANILLA PARFAITS WITH CHERRY SAUCE
Categories Chocolate Dairy Egg Dessert Freeze/Chill Frozen Dessert Cherry Vanilla Bon Appétit
Number Of Ingredients 15
Steps:
- Make cherry sauce:
- Stir cheryy juices and sugar in medium saucepan over medium heat until sugar dissolves. Increase heat; boil 5 minutes. Add cherries; return to boil. Refrigerate until cold. (Can be made 3 days ahead. Cover; keep chilled.)
- Make chocolate parfait:
- Place chocolate in medium metal bowl set over saucepan of barely simmering water (do not let bottom of bowl touch water). Whisk constantly until very thick and thermometer registers 160°F, about 5 minutes.
- Beat cream in medium bowl to soft peaks. Gently fold chocolate, then cream into egg mixture. Spoon chocolate parfait into 8 pilsner glasses or goblets. Freeze.
- Make vanilla parfait:
- Combine eggs yolk and sugar in small metal bowl. Set over saucepan of barely simmering water (do not allow bottom of bowl to touch water.) Whisk constantly until mixture is very thick and thermometer registers 160°F, about 5 minutes. Transfer mixture to large bowl. Beat with electric mixture until cool and very fluffy, about 5 minutes.
- Place cream in medium bowl. Scrape seeds from vanilla bean; beat to soft peaks. Fold cream into egg mixture. spoon vanilla parfait atop chocolate parfait. Cover; freeze 4 hours or up to 3 days.
- Spoon cherry sauce atop parfaits.
QUICKIE CHOCOLATE CHERRY PARFAIT
This is a quickie dessert recipe I threw together for me and my significant other. It looks good and tastes great, with alternating layers of chocolate pudding and cherries. The evaporated milk makes the pudding extra creamy.
Provided by Douglas KuddlKat
Categories Specialty Desserts
Time 1h15m
Yield 2
Number Of Ingredients 5
Steps:
- Pour the evaporated milk and dry pudding mix into a container with a lid, seal it, and shake for 45 seconds to combine. Let the pudding set for 5 minutes.
- In 2 large parfait glasses, alternate layers of chocolate pudding with layers of cherry pie filling. Top each glass with whipped topping, and sprinkle with cinnamon. Chill for 1 hour before serving.
Nutrition Facts : Calories 733.3 calories, Carbohydrate 115.2 g, Cholesterol 54.8 mg, Fat 23.9 g, Fiber 3.1 g, Protein 14.7 g, SaturatedFat 16.9 g, Sodium 1027.7 mg, Sugar 62.1 g
Tips:
- Use ripe cherries: This will ensure that they are sweet and flavorful. If you don't have fresh cherries, you can use frozen cherries that have been thawed and drained.
- Add a splash of cherry liqueur: This will enhance the cherry flavor and give the parfait a more sophisticated taste.
- Use high-quality chocolate: This will make a big difference in the flavor of the parfait. Look for chocolate that has a cocoa content of at least 70%.
Conclusion:
This quick and easy chocolate cherry parfait is the perfect dessert for any occasion. It's rich, creamy, and packed with flavor. Plus, it's so easy to make that even novice cooks can master it. With just a few ingredients and a little bit of time, you can create a delicious and impressive dessert that will wow your friends and family. So next time you're looking for a special treat, give this chocolate cherry parfait a try. You won't be disappointed.
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