Best 4 Quick Tomato Basil Cream Sauce Recipes
Indulge in a culinary journey with our savory Tomato Basil Cream Sauce, a symphony of flavors that will tantalize your taste buds. This versatile sauce is a delightful accompaniment to various dishes, from pasta to chicken to vegetables. With its creamy texture, vibrant color, and aromatic blend of tomatoes, basil, and Parmesan cheese, this sauce elevates any meal to a gourmet experience. This article presents a collection of recipes featuring this delectable sauce, each offering a unique twist on a classic dish. Explore variations such as the Creamy Tomato Basil Pasta, where tender pasta is enveloped in a rich and flavorful sauce, or the succulent Chicken Piccata with Tomato Basil Cream Sauce, where tender chicken breasts are pan-seared and bathed in a luscious sauce. For a lighter option, try the Roasted Vegetable Medley with Tomato Basil Cream Sauce, where a medley of colorful vegetables is roasted to perfection and drizzled with the aromatic sauce. And for a delightful appetizer, whip up our Tomato Basil Crostini, where crispy crostini are topped with a vibrant tomato basil mixture. With step-by-step instructions and insightful cooking tips, these recipes are accessible to home cooks of all skill levels. Embark on a culinary adventure and savor the delectable flavors of our Tomato Basil Cream Sauce in these enticing dishes.
Check out the recipes below so you can choose the best recipe for yourself!
TOMATO-CREAM SAUCE FOR PASTA
Serve over your favorite pasta. Absolutely delicious and so easy to make!
Provided by Kimber
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 20m
Yield 5
Number Of Ingredients 11
Steps:
- In a saucepan, saute onion and garlic in olive oil over medium heat. Make sure it doesn't burn. Add tomatoes, basil, sugar, oregano, salt and pepper. Bring to boil and continue to boil 5 minutes or until most of the liquid evaporates. Remove from heat; stir in whipping cream and butter. Reduce heat and simmer 5 more minutes.
Nutrition Facts : Calories 182 calories, Carbohydrate 6.7 g, Cholesterol 38.7 mg, Fat 16.6 g, Fiber 1.2 g, Protein 1.7 g, SaturatedFat 7.7 g, Sodium 270.3 mg, Sugar 3.7 g
BASIL CREAM SAUCE
After a mad search on the net for a recipe for this sauce I had to create my own. This can be reheated in the microwave without the usual cream sauce defects. I just love the light green color and how well it displays over tri color or regular pasta, salmon and grilled chicken. I have been putting this on everything.
Provided by MESSY
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- In a food processor, combine basil and garlic. Begin processing, and pour in olive oil in a thin stream. Process for about 40 seconds, or until mixture begins to emulsify. Add pine nuts and Parmesan, then blend for 1 minute.
- Heat cream in a saucepan over low heat until simmering. Pour 1/2 of the hot cream into the processor with basil pesto, and pulse for 20 seconds to incorporate. Pour mixture back into cream, and simmer for 5 minutes, or until thickened.
Nutrition Facts : Calories 284.8 calories, Carbohydrate 3.8 g, Cholesterol 50.3 mg, Fat 28.2 g, Fiber 0.7 g, Protein 6.3 g, SaturatedFat 10.9 g, Sodium 117 mg, Sugar 0.5 g
TOMATO-BASIL SAUCE
Provided by Tyler Florence
Yield 2 cups
Number Of Ingredients 7
Steps:
- Coat a saucepan with 2 tablespoons of the oil and warm over medium-low heat. Add the garlic and cook, stirring, until soft. Add the crushed tomatoes and sugar; season with salt and pepper. Turn the heat up slightly to medium and simmer the sauce for 10 minutes, stirring occasionally. Stir in the basil and the remaining olive oil. Toss with spaghetti, if desired.
SUPER QUICK TOMATO BASIL CREAM PASTA (VEGAN!!)
I made this tonight and it is super delicious!! I found this recipe on veganyumyum.com and here is her description: "When it's summer, I can't get enough of recipes that use up fresh tomatoes and basil. But no matter what time of year, I'm always down with quick recipes. You can make this sauce in the time it takes to boil the pasta. My whole wheat pasta cooks in 9 minutes, so this simple sauce makes a 9 minute summer meal that's hard to beat."
Provided by SPrins
Categories Spaghetti
Time 30m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Put a large pot of salted water on to boil.
- Core the tomato, then roughly chop it. Add it to your blender, seeds, skin and all. Add cashews, tomato paste, and water. Blend until very smooth.
- Add olive oil to a large saute pan over medium-high heat. Add garlic and saute until golden, being careful not to burn. Once water is boiling, add pasta. Pour sauce from the blender into the saute pan and bring to a simmer. Add salt and let cook for 4-5 minutes, stirring occasionally.
- If desired add wine/water to thin out the sauce. Taste and season more if necessary. Let simmer until pasta is finished cooking. Once pasta is cooked, drain. Add pasta to the saute pan with black pepper and freshly chopped basil leaves. Toss to coat. Serve immediately, garnishing with more pepper and basil.
Nutrition Facts : Calories 639.4, Fat 30.8, SaturatedFat 5.3, Sodium 1244.4, Carbohydrate 81.2, Fiber 2.7, Sugar 5.1, Protein 19
Tips:
- Use ripe, juicy tomatoes for the sauce. This will give it the best flavor.
- If you don't have fresh basil, you can use dried basil. However, fresh basil will give the sauce a much better flavor.
- You can use any type of cream for the sauce. Heavy cream will give it a richer flavor, while milk will make it lighter.
- If you want a thicker sauce, you can add a little bit of cornstarch or flour. However, be careful not to add too much, or the sauce will become gummy.
- Serve the sauce over your favorite pasta, vegetables, or chicken.
Conclusion:
This quick tomato basil cream sauce is a delicious and versatile sauce that can be used in a variety of dishes. It's perfect for a quick and easy weeknight meal, or for a special occasion dinner. The combination of tomatoes, basil, and cream creates a rich and flavorful sauce that will please everyone at the table.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
