Best 4 Quick Taco Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a fiesta of flavors with our tantalizing selection of taco dip recipes, ranging from classic to innovative. Prepare to impress your taste buds with creamy, cheesy, and subtly spiced dips that are guaranteed to be the stars of any gathering. Whether you prefer a traditional approach or a modern twist, our diverse recipes cater to every palate. From the classic Taco Dip, bursting with ground beef, beans, and a symphony of Mexican spices, to the unique Avocado Taco Dip, featuring the creamy goodness of avocados and a hint of cilantro, our collection promises an explosion of flavors in every bite. Get ready to dive into a world of taco dip delights, perfect for any occasion, be it a casual get-together, a game day party, or a Cinco de Mayo celebration.

Let's cook with our recipes!

QUICK TACO DIP



Quick Taco Dip image

This quick taco dip from Rhonda Biancardi of Blaine, Minnesota is a definite family favorite. In fact, she says, "This recipe has been made more times than I can count! It just looks very colorful to a table, and it never lasts long.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 12 servings.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1 carton (8 ounces) French onion dip
1 envelope reduced-sodium taco seasoning
4 cups shredded lettuce
2 cups shredded cheddar cheese
1-1/2 cups chopped tomatoes
Sliced ripe olives, drained, optional
Tortilla chips

Steps:

  • In a large bowl, beat the cream cheese, sour cream, onion dip and taco seasoning until blended. Spread onto a 12-in. round serving platter. Top with lettuce, cheese, tomatoes and if desired, olives. Serve with tortilla chips.

Nutrition Facts : Calories 232 calories, Fat 20g fat (12g saturated fat), Cholesterol 42mg cholesterol, Sodium 482mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 7g protein.

QUICK AND EASY TACO DIP



Quick and Easy Taco Dip image

This is a quick and easy taco dip that everyone is sure to love!! Better make a double batch, because this will go quickly! Increase the amount of salsa as desired.

Provided by FROGGLADIE

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 1h10m

Yield 20

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
¾ teaspoon taco seasoning mix
⅓ cup salsa
1 (8 ounce) package shredded Cheddar cheese

Steps:

  • In a medium bowl, mix the cream cheese, taco seasoning mix and salsa. Spread the mixture into a shallow serving dish or an 8 inch baking pan. Top with Cheddar cheese. Chill in the refrigerator approximately 1 hour before serving.

Nutrition Facts : Calories 85.8 calories, Carbohydrate 0.8 g, Cholesterol 24.1 mg, Fat 7.6 g, Fiber 0.1 g, Protein 3.7 g, SaturatedFat 4.8 g, Sodium 136.5 mg, Sugar 0.2 g

QUICK & EASY TACO DIP



Quick & Easy Taco Dip image

I received this recipe from a friend of my sister's. It's so easy and delicious! Everytime I make it, it's always a hit. Great for get-togethers or even on the side with a taco dinner.

Provided by Sara in FL

Categories     < 60 Mins

Time 37m

Yield 5 serving(s)

Number Of Ingredients 3

1 (8 ounce) package cream cheese
1 can chili with beans (I prefer Hormel)
1 (16 ounce) package shredded monterey jack and cheddar cheese blend (or any type of shredded cheese you prefer)

Steps:

  • In a deep casserole dish or pie plate, spread cream cheese on bottom with spoon.
  • Spread chili on top of cream cheese layer.
  • Spread shredded cheese on top.
  • Bake in a 350 degree oven until cheese on top is completely melted.
  • Remove from oven.
  • Let dip settle for about 10 minutes.
  • Serve with your favorite tortilla chips.

QUICK AND EASY TACO DIP



Quick and Easy Taco Dip image

I left the measurements blank for cheese, lettuce, black olives and tomatoes. I just put in as much as I am in the mood for. Usually a handful of lettuce and a large tomato. The rest is up to you.

Provided by Holly Persons

Categories     Dips

Time 15m

Number Of Ingredients 9

1 pkg taco seasoning mix (i use ortega)
8 oz sour cream
8 oz cream cheese
shredded lettute
cheddar cheese
diced tomatoes
black olives - sliced
taco sauce
tortilla chips

Steps:

  • 1. Mix sour cream, cream cheese, and taco seasoning together. Spread in a serving dish. Add cheese, lettuce, tomatoes, black olives and then more cheese.
  • 2. Serve with chips for dipping and taco sauce on the side.

Tips:

  • Use Fresh Ingredients: The fresher the ingredients, the better the taco dip will taste. Use ripe avocados, fresh cilantro, and crisp vegetables for the best flavor.
  • Don't Overmix: Overmixing the dip can make it runny and less flavorful. Gently stir the ingredients until they are just combined.
  • Chill Before Serving: Chilling the dip for at least 30 minutes before serving allows the flavors to meld and the dip to thicken up.
  • Serve with a Variety of Dippers: Serve the taco dip with a variety of dippers, such as tortilla chips, pita chips, or vegetable crudités. You can also serve it as a filling for tacos or burritos.

Conclusion:

Taco dip is a quick and easy appetizer or snack that is perfect for parties and gatherings. It is also a great way to use up leftover taco meat. With its creamy, cheesy, and flavorful filling, taco dip is sure to be a hit with everyone. So next time you are looking for a quick and easy recipe, give taco dip a try!

Related Topics